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[ "animals environment general health health general weight philosophy ethics\nYou don’t have to be vegetarian to be green. Many special environments have been created by livestock farming – for example chalk down land in England and mountain pastures in many countries. Ending livestock farming would see these areas go back to woodland with a loss of many unique plants and animals. Growing crops can also be very bad for the planet, with fertilisers and pesticides polluting rivers, lakes and seas. Most tropical forests are now cut down for timber, or to allow oil palm trees to be grown in plantations, not to create space for meat production. British farmer and former editor Simon Farrell also states: “Many vegans and vegetarians rely on one source from the U.N. calculation that livestock generates 18% of global carbon emissions, but this figure contains basic mistakes. It attributes all deforestation from ranching to cattle, rather than logging or development. It also muddles up one-off emissions from deforestation with on-going pollution.” He also refutes the statement of meat production inefficiency: “Scientists have calculated that globally the ratio between the amounts of useful plant food used to produce meat is about 5 to 1. If you feed animals only food that humans can eat — which is, indeed, largely the case in the Western world — that may be true. But animals also eat food we can't eat, such as grass. So the real conversion figure is 1.4 to 1.” [1] At the same time eating a vegetarian diet may be no more environmentally friendly than a meat based diet if it is not sustainably sourced or uses perishable fruit and vegetables that are flown in from around the world. Eating locally sourced food can has as big an impact as being vegetarian. [2] [1] Tara Kelly, Simon Fairlie: How Eating Meat Can Save the World, 12 October 2010 [2] Lucy Siegle, ‘It is time to become a vegetarian?’ The Observer, 18th May 2008" ]

[ "Trans fats are not uniquely unhealthy The issue with trans-fat is that there is no better substitute. The fact is that the substitutes are also as bad, if not worse, than trans-fat itself. By banning trans-fat, restaurants will have to adopt these substitute substances, thus undermining the work of the government. This process is a waste of our resources as the government will have to spend huge amount of money to bring about a ban on trans-fat without getting any positive outcome. The trans-fat ban would only have clear benefits if it were to cause a general reduction in the overconsumption of high-fat foods, but a restaurant ban on one ingredient will not achieve this. This will mean that money will be wasted as increased costs will be passed on to the consumer while there is no benefit.(8) Trans fats are not uniquely and excessively unhealthy. Sugar is unhealthy. Salt is unhealthy. Runny eggs, rare meat, processed flour, nearly anything consumed too frequently or excessively is potentially dangerous. We would not ban these foods because they are unhealthy so the same should apply to trans fats. The current obesity crisis within the US is not the result of regulatory failure and will not be solved by a ban on trans fats. Better choices, better parenting, exercise and personal restraint are the keys. None of these behavioural traits can be mandated by government.(9) Even if trans fats were eliminated from food products, overall a ban would do nothing to help individuals develop healthy lifestyles. While the ban would curtail consumption of onion rings (if they were cooked in trans fats), for example, it would remain perfectly legal to gorge oneself on Häagen-Dazs or chocolate, both unhealthy foods that contain no trans-fat.(10) The main alternatives to trans-fat is not even that much healthier. In most cases, food makers will move to saturated fat, which carries all of the same health risks, for example it has been linked to diabetes and cancer.(9) The ban is therefore unlikely to have a perceptible effect on public health. Trans-fats actually serve two useful purposes. Firstly, trans fats serve an important function of extending the shelf life of products.(1) This is necessary for both producers and consumers as it makes producing these foods cheaper and reduces waste. It also means that consumers are less likely to consume spoiled food and become sick as a result. Secondly, trans fats are tasty and offer enjoyment to consumers. Trans fats keep foods from turning rancid on store shelves; give croissants their flakiness, keep muffins moist and satisfy the sweet tooth. The enjoyment of such tasty foods has a qualitative value to one's emotions and happiness.(3) Therefore trans fats are not uniquely unhealthy and a ban would not improve general public health -it would simply remove a useful and tasty substance from the market. Thus a ban is unjustified.", "business economic policy international europe house believes eu should abandon Developing countries often face a problem when the local people simply cannot afford food (for example as a result of drought or floods destroying local crops) – thus giving them food for greatly reduced price helps a lot of people to survive at day to day basis. Even for farmers they are unlikely to grow the full range of crops so benefit from being able to obtain cheap foodstuffs. These countries can also if they wish control their import tariffs to ensure that the price of European food is comparable to local one – it is not that they are entirely helpless. The local producers have other benefits given by European Union – reduced taxation on exported agricultural products and development help – which help to compensate for these possible detrimental effects. Even without these programs, EU is still the biggest importer of foodstuff from the developing world by a big margin – therefore in balance the developing countries still receive more than lose by these seldom exports from EU.", "So many of the world’s problems stem from a lack of communication. War is often a result of two sides unable to mediate, and one side often refers to resorting violence as ‘the only language the opponent understands’. This is what prompted Sir Winston Churchill to say ‘To jaw-jaw is always better than to war-war’. [1] He meant that communication and compromise are always better than resorting to conflict, not least of all because it brings with it new problems of poverty, mentally scarred people and famine. However, communication works both ways: what is said and how well it is heard. The EU cannot simply assume its activities will be well listened to. Its own issues and actions have little in common with the governments in the developing world who truly need help and improved strategies. For example, the EU deals with those problems facing a developed world; health, education, governmental services. By contrast, those governments in the developing world are faced with a whole array of problems that bear no resemblance to these, and far more serious ones; child soldiers, the setting up of schools, as opposed to making improvements therein. Therefore, listening to the EU will not inspire, advise or help the governments of those countries who really need it, regardless of how easily accessible and understandable the information is. [1] Platt, Suzy ed., Respectfully Quoted: A Dictionary of Quotations, 1989.", "Funds could be better spent on helping development Access to the internet is not the most pressing concern that foreign aid should be used to solve. Instead aid should help the 1.4billion who live on less than a dollar a day, [1] the 216 million people infected with malaria every year, [2] or the 42 million people who have been uprooted by conflict and natural disaster. [3] Internet access while it has expanded immensely is still something that only the relatively rich have access to, not the kind of people that aid money should be spent on. Finally if money is to be spent on the internet it should not be on the issue of evading censorship but focusing on the potential economic benefits of increasing internet penetration to the poorest. [1] World Bank Updates Poverty Estimates for the Developing world’, World Bank, 26 August 2008. [2] Malaria, World Health Organisation, Fact Sheet no. 94, April 2012. [3] ‘UNHCR annual report shows 42 million people uprooted worldwide’, UNHCR, 16 June 2009.", "NAFTA has interfered with Canadian laws concerning environmental protection. Under NAFTA, if foreign investors believe they are being harmed by regulations, they may sue for reparations under special tribunals1. Canada regulates commercial use of its lake and river water2, fearing ecosystem damage, and had previously banned the importation of a gasoline additive MMT3. Due to lawsuits brought by American companies Sun Belt Water Inc. and Ethyl Corporation, the Canadian government was forced to change legislation to allow these companies to conduct business. By compelling Canada to reduce its standards for environmental protection, NAFTA has failed to meet Canada's interests. 1 Joseph E. Stiglitz, \"The Broken Promise of NAFTA,\" New York Times, January 6, 2004. 2 \"The Sun Belt NAFTA Case.\" Sun Belt Water, 2004. 3 Kerr, Jim. \"Auto Tech: MMT: the Controversy Over this Fuel Additive Continues.\" March 10, 2004.", "The notion that labour alienates might have looked true in Marx’s days, but nowadays, employers have learnt that if they want to get the most from their workforce, they need to make their jobs meaningful. Employers can do this by offering work that fits an employee’s ‘intrinsic motivation’ (Intrinsic motivation at work, 2009), and by designing the work process in such a way that it facilitates ‘flow’ (Beyond boredom and anxiety, 2000). Interestingly, these days, companies actually compete for labour by making their work environment more meaningful, as for example Google’s ‘Life at Google’-page shows (Life at Google). As to the idea of allowing a market in organs: if people willingly and knowingly choose to sell their organs, what is wrong with it? Also, consider the status quo: demand is still there, but the prohibition effectively lowers supply, leading to a significant number of deaths every year for lack of donor organs. Why is that morally more justifiable?", "The government should provide information to consumers, not restrict choice Milton Friedman argued in the 1980s: \"If we continue on this path, there is no doubt where it will end. If the government has the responsibility of protecting us from dangerous substances, the logic surely calls for prohibiting alcohol and tobacco. . . . Insofar as the government has information not generally available about the merits or demerits of the items we ingest or the activities we engage in, let it give us the information. But let it leave us free to choose what chances we want to take with our own lives.\"(11) George Mason University economist Don Boudreaux asks what a trans-fat ban is a model for: \"Petty tyranny? Or perhaps for similarly inspired bans on other voluntary activities with health risks? Clerking in convenience stores? Walking in the rain?\"(12) Morally the government should be consistent when it bans things, the sale of an undeniably deadly products such as tobacco is sometimes allowed so far less dangerous substances should be allowed.(13) Education should be considered an alternative to banning trans fats or other unhealthy food. There should be aggressive education campaigns to educate consumers as has been done with tobacco.. At the moment consumers are ignorant, they need to know what they are, the dangers and the consequences. Information on trans fats should also be part of a wider program of nutrition awareness which will put it in context. . Many people have rejected tobacco as a result of raised awareness; the same will occur with trans fats. The food industry would respond to consumer demand and reduce the use of trans fats and other ingredients considered ‘bad’.(13) Information on trans-fats is not hard to come by: the Centre for Science in the Public Interest (CSPI), for example, is happy to inform about the dangers of dietary trans-fat, and has no trouble getting its declarations of doom on television and into newspapers.(11) This consumer pressure is already occurring. In the United States, for example, many fast-food chains and food manufacturers have already eliminated trans fats from their products or have pledged to phase them out. To pick one case, Wal-Mart is going to reduce its sugar, sodium content and remove all trans fats from its food.(14) Left to its own devices, the market will solve this 'problem' in all areas which consumers consider it to be a problem, all without needing an unwieldy government ban. Therefore the government should educate its citizens regarding the health concerns surrounding trans fats, but leave it up to the citizens to choose what they eat.", "Humanity owes a moral responsibility to future generations Human moral responsibility to future generations: Species extinction is an irrevocable occurrence. Outside of the film 'Jurassic Park', extinct species cannot be summoned back from the grave once human action has put them there. This means that when a current generation makes the decision not to protect an endangered species and thus allows human action to drive it to extinction, this denies future generations the ability to make up their own minds about the pros and cons of the survival of that endangered species, especially considering that they might want that species to exist for the aforementioned scientific, medical, aesthetic or moral reasons. For example, there is a great modern-day interest in the dodo species of bird which was hunted to extinction in Mauritius in the 17th Century. [1] The opinion of many in the modern world today is one of regret at the bird's extinction and that it should have been protected, but a lack of consideration of the wishes of future generations in the 17th Century has meant that the humans of the 21st Century are denied the ability to decide on the value of this species themselves. Because we place a moral value on the ability of humans to make decisions (as we consider it to be a good thing when we ourselves have this ability) we should recognise that the possibly differing opinions of future generations should constrain our choices somewhat, and we should protect endangered species so that future generations can decide for themselves regarding their value. [1] BBC News “Dodo skeleton find in Mauritius”. BBC News. 24 June 2006.", "The focus of states and individuals should be on fixing the problems of this planet, not with exploring other ones: The Earth is faced with many problems that people should be focusing their efforts on addressing, not on the stars and what may or may not be out there. Global warming, the destruction of ecosystems, rising sea levels, pollution, poverty, and resource depletion are all issues weighing heavily on states and the international community as a whole. Individuals and governments need to rally and fight these growing terrestrial problems1. The resources poured into space exploration and the contacting of extraterrestrials, which will likely serve no lasting purpose, would be better spent in combating the hundreds of serious issues facing the planet today. The search for extraterrestrials serves only as a distraction, keeping people's minds off the pressing concerns of the Earth. To make things worse, governments use manned space flight as a means of distraction quite deliberately. It is often easier to devote attention and resources to headline-grabbing endeavors like efforts to contact extraterrestrials than to address concerns like global warming, which requires extensive international coordination to a degree rarely reached in history. As is shown by developing countries like China and India having space programs while helping to block progress on climate talks and while they still have millions in poverty. Governments may find utility in keeping people focused on such grand projects while doing comparably little to affect change where it is direly needed. Clearly, humanity's concerns should be focused wholly on the survival of its home world, not on trying to get in touch with worlds that might not even exist, and almost certainly cannot sustain human life. 1 Carreau, Mark. 2009. \"NASA Urged to Keep Feet On Earth\". The Chronicle.", "Ultimately government has a responsible to provide a level playing field to ensure that everybody gets a far start in life and can at least survive throughout it Government, especially in a developed nation and even more so in the wealthiest nation in the world, should be able to ensure that children are not hungry, the mentally ill are not living on the streets, borders are policed, veterans don’t live in squalor, the population can read, crime is controlled, the elderly don’t freeze to death and a million other markers of a civilized society. This is particularly true of children but most people need a helping hand at one time or another in life. However, the obscenity of children destined to fail before their lives have even started- condemned to schools that offer no hope and communities that offer no safety- would be disturbing anywhere in the world. In a nation that prides itself as having the highest standard of living on the planet- and is unquestionably the richest and most powerful- levels of poverty and despair that are seen nowhere else in the developed world are simply obscene. By every measure, infant mortality, life expectancy, educational standards, child poverty, percentage of incarcerated adults, homicides per thousand deaths and many more, America lags considerably behind Japan, Canada, Western Europe, Australia and the rest of the developed world [i] . All of the indicators mentioned above have been adversely affect during the thirty year obsession with pushing the government back in the name of handing unfettered control over to big business and the vicissitudes of the market. Americans pay lower taxes than Western Europe and get, as a result, a much worse return on their money [ii] . [i] Newsweeks Interactive Graphic of the World’s Best Countries. Hosted on the Daily Beast and elsewhere. [ii] Jeffrey Sachs. \"The Case for Bigger Government.\" Time. January 8th, 2009", "Medical concerns Dieting is a medical choice and should be treated as such; advertising the available options rather than discussing this with a doctor means that people do not have all of the available information and cannot make their decision in a safe environment. In comparable areas such as giving up smoking, controlling drinking, making decisions about exercise, knowledge about inoculations before travel and so forth, we prize medical expertise. The diet industry in the UK is worth £2bn [1] (it's $61bn in the US) and is marked out by allowing the same people to tell us that we are sick in the first place and then tell us the cure and then do it all again when the solution didn't work. Generally accepted medical opinion is that this is a slow process with miracle cures both unlikely to work in the first place and, where they do, more unlikely to last. In some cases the dieting may even threaten health. For example French doctors have criticised the Dukan diet, Dr Boris Hansel for example says \"There are real risks … infertility, sleep apnoea, high blood pressure, type-two diabetes, liver disease or cardiovascular problems. Following this diet is not harmless; it could cause real health problems\" but its endorsement by celebrities mean that many will ignore such warnings or never even hear of them. [2] Most ridiculously, the solution that does work – moderate eating and regular exercise is absolutely free and available to all. [1] Arabella Weir. Try it – don't diet. The Guardian. 31 December 2010, [2] Kim Willsher, ‘Dukan diet divides French doctors over effect on health’, The Guardian, 30 May 2011,", "The rebate should go in exchange for CAP reform It is worth giving the rebate up in exchange for serious reform of the EU budget, particularly of the Common Agricultural Policy which spends 40% of the EU’s budget [1] on 3% of its population. [2] The CAP not only wastes taxpayers’ money, it also raises the cost of food for European consumers, ruins the environment and prevents poor farmers in the developing world from trading their way out of poverty. Even in its own terms it is a disaster, for most CAP money goes to a small number of rich landowners running huge agribusiness estates, not to small-scale peasant farmers preserving the traditional rural way of life. If offering to give up the British rebate helps to get agreement on reform, then it is a sacrifice well worth making. Britain on the other hand favors using CAP more to protect the environment rather than encourage food production. [3] [1] Europa, ‘Budget 2011 in figures’, 2011 [2] Eurobarometer, ‘Europeans, Agriculture and the Common Agricultural Policy’, 2007, p.9 [3] Environment, Food and Rural Affairs Committee, ‘The Common Agricultural Policy after 2013’, 2011", "health general weight house would ban junk food schools Better nutrition leads to better students. There is a growing body of evidence linking a healthy lifestyle, comprising of both adequate nutrition and physical exercise, with improved memory, concentration and general academic performance. [1] A study has shown that when primary school students consume three or more junk food meals a week literacy and numeracy scores dropped by up to 16% compared to the average. [2] This is a clear incentive for governments to push forward for healthier meals in schools for two reasons. The first obvious benefit is to the student, whose better grades award her improved upward mobility – especially important for ethnic groups stuck worst by the obesity epidemic and a lower average socioeconomic status. The second benefit is to the schools, who benefit on standardized testing scores and reduced absenteeism, as well as reduced staff time and attention devoted to students with low academic performance or behavior problems and other hidden costs of low concentration and performance of students. [3] [1] CDC, 'Student Health and Academic Achievement', 19 October 2010, , accessed 9/11/2011 [2] Paton, Graeme, ‘Too much fast food ‘harms children’s test scores’’, The Telegraph, 22 May 2009, accessed 20 September 2011 [3] Society for the Advancement of Education, 'Overweight students cost schools plenty', December 2004, , 9/11/2011", "economic policy economy general international americas house supports creation Subsidies for farming and agriculture mean cheaper food. If Americans were forced to pay the price of production for the food they consume, poverty rates in the US would be much higher. Conversely, in developing South American countries, which have high levels of poverty and wealth disparity, driving down the price of food would actually be of great benefit to those who live below the poverty line.", "By this argument, no human generation could ever decide that protecting a species is more trouble than its worth and so let it become extinct, as there would always be the theoretical possibility of a future generation that might regret this choice. Every choice we make as a generation constrains and widens the choices available to future generations. If we protect endangered species and therefore limit agricultural and housing land (to protect their environments) we deny future generations more plentiful food supplies and better housing. We may even deny the existence of more humans in the future by not having enough food to feed a population which could grow faster if the food supply was greater. We cannot allow the remote possibility of future regret to cause us to take actions which a great many people will 'regret' in the present.", "traditions house believes compensation should be paid those who have had their globalisation and multiculturalism. Cultural appropriation prevents assimilation between members of society and creates further divisions based on arbitrary features of one’s ancestry or appearance. If reparations (through the use of compensation) were to occur in addition to this, it would create a more polarised and divided society as an 'us and them' culture is created. A consequence of globalisation is the movement of people and the diffusion of knowledge [1]. This happens on a mass scale where it is possible for a person from India to travel across the globe to the United Kingdom (UK) and get there within 24 hours of booking their flight. With this, the spread of technology and knowledge it is inevitable that culture and identity does not remain fixed either. It also means that an increasing amount of people have more than one culture. A direct consequence of increased migration is that migrants are likely to bring with them their cultural customs. An example of this can be seen in the UK. As the UK faced more migrants from the Sub-continent of India, the popularity of different curries increased, and not just among those of Indian decent. In such circumstances cultures begin to merge as the traditional 'Chicken Tikka' recipe was adapted into a localised version called 'Chicken Tikka Masala' and was, in 2001, declared the UK's national dish. Without globalisation, Britain's £3.6bn Indian restaurant industry would not exist and it would fail to employ approximately 100,000 people [2]. Any reparations would be paltry compared to the jobs that this industry has created over decades. This is a positive thing; it brings cultures together, encourages understanding, innovation and cooperation. Forcing people to compensate for the appropriation of a culture may mean that there is less social harmony as divisions are forced between cultures. For the following generations of migrants will be forced to choose a culture as cultural appropriation encourages division between the two. [1] Stief, Colin, ‘Globalization’, ThoughtCo., 3rd March 2017, [2] Wintor, Patrick, ‘Chicken tikka Britain is new Cook recipe’, The Guardian, 19 April 2001,", "Natural Flow Theory Natural Flow Theory (NTF) is the concept that every riparian user (land touching the water) has a right to the water unaltered and undiminished [1] . Dams tend not to disrupt water flow directly, however water use and evaporation from the large reservoir upstream from the dam could reduce the flow of the Blue Nile. In turn, this could affect downstream countries. Evaporation from the Aswan dam in Ethiopia amounts to around 14 billion cubic metres [2] . The GERD will face similar problems, meaning that the downstream countries will have a reduced water flow. The reservoir will also become a tempting target for large agricultural businesses as well. These companies, many of them foreign, have taken part in ’land grabbing’ to secure water before for large irrigation projects [3] and could potentially tap in to the large reservoir. A similar example is the Colorado River, where dams and irrigation projects have reduced the flow of the river and impacted heavily on the river delta [4] . These threats to the Blue Nile’s river flow demonstrate the likelihood of decreased access to water in the downstream countries, violating the major principle of NTF. [1] Smolen,M., Mittelstet,A. & Harjo,B. ‘Whose Water is it anyway?’ Southern Region Water Program August 2012 [2] Consulate General of Ethiopia, Los Angeles ‘Grand Ethiopian Renaissance Dam’ data accessed 12/12/13 [3] Fisher,S. ‘Africa for Sale’ International Rivers September 2011 [4] Wikipedia ‘Colorado River’ date accessed 12/12/13", "omic policy environment climate energy water international africa house would Will enable the rebuilding of DRC DR Congo has been one of the most war ravaged countries in the world over the last two decades. The Grand Inga provides a project that can potentially benefit everyone in the country by providing cheap electricity and an economic boost. It will also provide large export earnings; to take an comparatively local example Ethiopia earns $1.5million per month exporting 60MW to Djibouti at 7 cents per KwH [1] comparable to prices in South Africa [2] so if Congo were to be exporting 500 times that (at 30,000 MW only 3/4ths of the capacity) it would be earning $9billion per year. This then will provide more money to invest and to ameliorate problems. The project can therefore be a project for the nation to rally around helping create and keep stability after the surrender of the rebel group M23 in October 2013. [1] Woldegebriel, E.G., ‘Ethiopia plans to power East Africa with hydro’, trust.org, 29 January 2013, [2] Burkhardt, Paul, ‘Eskom to Raise S. Africa Power Price 8% Annually for 5 Years’, Bloomberg, 28 February 2013,", "ss economic policy international africa house believes africans are worse Other countries are hypocritical in expecting Africa to develop in a sustainable way. Both the West and China substantially damaged their environments whilst developing. During Britain’s industrial revolution pollution led to poor air quality, resulting in the deaths of 700 people in one week of 1873 [1] . That said, sustainable resource management has become prominent in some African countries. Most countries in the South African Development Community (SADC) have laws which regulate the impact that mining has on the environment, ensuring accountability for extractive processes. In South Africa, there must be an assessment of possible environmental impacts before mining begins, then the company involved must announce how it plans to mitigate environmental damage [2] . In Namibia, there are conservation zones and communal forests where deforestation is restricted in order to prevent negative environmental consequences [3] . [1] Environmental History Resources ‘The Industrial Age’ date accessed 17/12/13 [2] Southern Africa Research Watch ‘Land, biodiversity and extractive industries in Southern Africa’ 17 September 2013 [3] Hashange,H.’Namibia: Managing Natural Resources for Sustainable Development’ Namibia Economist 5 July 2013", "The problem is not a significant one The animal welfare movement should be tackling more important things. In the UK, only about 3% of cattle, 10% of sheep and 4% of poultry are slaughtered without stunning. [1] Farming and transporting causes the vast majority of the pain in the life of a given animal before it ever arrives at the slaughterhouse. This is a much more important issue, as it affects every animal, not just the small proportion slaughtered without stunning. From the slaughter to the animal actually dying is normally within 20 seconds, and can be as low as 2 seconds, depending on the species of animal. [2] The distress caused by this in not significant in the grand scheme of things. Given that the animal is being slaughtered, some discomfort is inevitable, but religious slaughter – even if it is more painful than slaughter with stunning – can hardly be described as prolonged or systematic cruelty. [1] Rhodes, Andrew, ‘Results of the 2011 FSA animal welfare survey in Great Britain’, Food Standards Agency, 22 May 2012, [2] Grandin, Temple, ‘Welfare During Slaughter without stunning (Kosher or Halal) differences between Sheep and Cattle’, Grandin.com, September 2012,", "science general house would ban development genetically modified organisms Genetically modified food is too new and little researched to be allowed for public use. There are two problems associated with scientifically testing the impact of genetically modifying food. The first is that 'Peer review' (the checking of scientific test results by fellow scientists) is often made impossible by the unwillingness of biotechnology companies to give up their results for review. [1] Furthermore, government agencies are often unwilling to stop GM foodstuffs reaching the shelf because of the clout that the companies have with their government. So in regards to research, there have not yet been unbiased findings showing that GMO crops are safe. It is true, that in the US, there have been no adverse consequences from over 500 field releases in the United States. U.S. Department of Agriculture (USDA) evaluated in 1993 data on genetically modified organisms regarding safety claims. The Union of Concerned Scientists (UCS) believes that the USDA evaluation was too small scale, to actually asses the risks. Also many reports also failed to mention or even measure any environmental risks connected with GM food commercialisation. [2] Also, there are a number of dangers associated with the food itself, even without scientific evaluations. For example, the addition of nut proteins to soybeans caused those with nut allergies to go into shock upon eating the soybeans. Although this was detected in testing, sooner or later a transferred gene will cause risk to human health because the scientists did not conceive it could be a problem. [3] This will become a greater problem as more modifications are introduced. There are also possible dangers associated with the scientific technique itself by which the DNA is modified, an example is the spread of antibiotic resistance. [1] Pusztai A., Genetically modified foods: Are they a risk to Human/Animal Health ?, published June 2001, , accessed 09/02/2011 [2] Shah A., Is GE food safe ?, Global Issues, , accessed 09/02/2011 [3] European Federation of Biotechnology, Allergies from GM food, published September 2000, , accessed 09/02/2011", "It is not the government's place to force lifestyles on people. There is plenty of information around on what constitutes a balanced and healthy diet; people should be left to make up their own minds about what they buy with their own money. In any case, loss leaders make very little difference to the overall price comparison between processed and fresh food. Fresh food like fruit, vegetables and raw meat is expensive because it will soon rot and so it incurs higher transport and storage costs than processed food with a long shelf life. If governments want to change the balance in costs, they would be better off putting a tax on the unhealthiest foods rather than interfering arbitrarily in the realm of the marketing.", "The developed world has the responsibility to help others The IPCC says that it is “extremely likely” that human activities are the cause of the temperature rise. [1] This means the biggest historical emitters have a responsibility to pay for the consequences. From 1900 to 2004 the United States produced 314,772 million metric tonnes of CO2 compared to China’s 89,243 million metric tonnes and while India now produces more CO2 Germany over the same period emitted three times as much. [2] History matters as much of the CO2 remains in the atmosphere for decades or hundreds of years. It is the responsibility of those who caused the problem to protect innocents from the fallout of their actions. [1] Harvey, Fiona, ‘IPCC climate report: human impact is 'unequivocal'’, theguardian.com, 27 September 2013, [2] Vaughn, Adam, ‘A history of CO2 emissions’, Datablog guardian.co.uk, 2 September 2009,", "Bullfighting is no more harmful than the alternatives for bulls and cows Robert Elms argued in 2010 that \"Those who see bullfighting as cruel are, of course, right. It is cruel that man should breed and kill animals for his enjoyment whether as a dinner or a dance. But to my mind the life of an Iberian fighting bull, a thoroughbred animal which lives to a minimum age of four, roaming wild, feasting on Spain's finest pasture, never even seeing a man on foot, is far superior to that of the many thousands of British bulls whose far shorter lives are spent entirely in factory conditions and killed in grim abattoirs so that we can eat beefburgers.\"(10) Moreover, Bulls are celebrated and honored in bullfighting. In most bullfighting countries, bulls are honored as mystical creatures of immense strength and beauty. Statues of bulls regularly stand outside of bullfighting stadiums, and depict the animals in the most majestic, strong, and beautiful way possible. These statues frequently standalone without an accompanying matador in the depiction.(8) This respect and appreciation of the bull is a demonstration of the decency with which the art form treats the animal. All members of the bullfighting community, fighters and crowds alike, prize quick and relatively painless kills. If a matador fails to deliver such a kill, and the bull suffers needlessly, then he will be jeered and shamed. This dynamic demonstrates a clear sense of decency within the bullfighting community.(8) Therefore there is no compelling moral reason to ban bullfighting, as in many ways it is either no worse or even superior to the other roles assigned to cows and bulls in Western cultures. If anything, the end result (death for human enjoyment) is the same if the animal is eaten or dies in a bullring, but at least in a bullfight the cultural value and artistic expression gives the creature's life and death a poetry and nobility which it will never have in a mechanical slaughterhouse or a butcher's shop.", "These possible harms can be outweighed by the gains we make as humanity from protecting these species. It is important to note that the way we benefit from protecting endangered species extends benefits not just to the current generation but to future generations in terms of the preservation of biodiversity for scientific and aesthetic reasons. By contrast, allowing farmers to hunt to extinction species which are a threat to their livestock is only a short-term gain which applies almost exclusively to the farmers themselves and not to humanity as a whole.", "economic policy economy general international americas house supports creation The FTAA is bad for industries in developing nations. This agreement would put farmers and workers in some of the world’s most impoverished nations in direct competition with some of the richest companies in the developed world. FTAA would have small, domestic industries in countries like Bolivia or Haiti compete with massive American corporations, and prevent their governments from aiding them in any way. The disparity of power and resources would be so great in the case of such a collision, that it would mean these small industries could easily be wiped out and never develop to a level where they can sustain a healthy national economy and become competitive against giant multinational corporations. This would be disastrous for development and poverty reduction in South America [1] . [1] Robinson, Mary. “Free Trade Area of the Americas: Latin America Deserves Better.” New York Times. 18 November 2003. www.nytimes.com/2003/11/18/opinion/18iht-edrob_ed3_.html?scp=1&sq=", "In India 456 million people live on under $1.25 per day, [1] it is absurd to suggest that India despite having higher CO2 emissions than Japan, indeed almost double, [2] should have the same responsibility for cutting emissions, or for paying for the consequences. [1] The World Bank, ‘New Global Poverty Estimates – What it means for India’, 26 August 2008, [2] Boden, Tom, and Blasing, T.J., ‘Preliminary CO2 emissions 2010’, Carbon Dioxide Analysis Center,", "Adaptation is likely to hurt poorer nations Pollution is a global problem, with the greenhouse gas emissions of richer nations impacting on their poorer neighbours. Adaptation would most likely take place on a predominantly national basis, allowing those with the resources – built on their historical use of carbon energy – to find ways to adapt to some of the problems caused by Climate Change, while poorer nations are left without the capacity to do so. Only a global focus on combating the basic causes of climate change will tackle the problem in a fair and equitable way, as richer nations cut back on their carbon-enriched lifestyles while developments in technologies offer benefits to the world as a whole rather than those who are already carbon rich as a result of geological or historical accident [i] . [i] See the Jamaica Declaration 1994.", "Poor communities create criminality The longer suburbs sectioned off for the economically vulnerable are in existence, the more likely they will turn into real slums, creating long lasting problems such as the ones currently experienced in the cities of Latin America. Latin America contains 13 of the 20 countries with the highest intentional homicide rate (Global Burden of Armed Violence, Geneva Declaration on Armed Violence and Development, 2008). Brazil is one of the most criminalized countries of the world with roughly 23.8 homicides per 100,000 residents, muggings, robberies, kidnappings and gang violence (The Economist, ‘No End of Violence’, 2007). These areas have become a haven for criminals and drug lords, who both have a clear interest in keeping these communities poor so that they can continue to exert their influence on them and use them as a hiding and recruiting ground for illegal activities. Subsidies would help people escape poverty and as a result break the cycle of crime.", "economy general philosophy political philosophy house believes capitalism better Socialism leads to a more humane equal society The gap between poor and rich countries has never been as great as it is today, Warren Buffet's wealth was estimated to be a net worth of approximately US$62 billion in 20081, this while one in seven people on earth goes to bed hungry every night and 6.54 million children die of starvation and malnutrition every year2. The absurd inequality between people's wages is because of the capitalist system, since the capitalist's only aim is to generate profit there is no reason to keep anything other than a minimum wage for the workers. In a globalized world, rich countries can outsource industries to poorer countries where workers will not expect so high a wage. The lower the wages a capitalist can pay to the labourers, the more profit he can generate. A capitalist does not care whether his labourers' living standards are good, acceptable or bad (although he does want to maintain a level where the labourers will not die or rebel), as long as they deliver the work for the lowest wage possible3. Therefore a company CEO can gain an absurd amount of money since he will reap all the profit made from all the labourers in his company while the lowest worker in the hierarchy will only earn enough to survive. The ordinary worker does not have a free choice whether he wants to work or not since he is at such an inferior bargaining position that he has to accept the capitalist's offer in order to survive. According to socialism this inequality is atrocious, it can by no means be justifiable that an ordinary labourer who works equally as hard, or harder than a CEO should struggle for his survival while the CEO lives in unimaginable luxury. In socialism, production and wages are directed to human needs, there is consequently no need to maximise profit and thus this gross inequality would be evened.4 1 The World?s Billionaires: #1 Warren Buffett. (2008, March). Forbes. 2 Hunger. (2011). World Food Programme. Retrieved June 7, 2011 3 Engels, Frederick. (2005). The principles of Communism. Marxist Internet Archive. Retrieved June 7, 2011 4 Marx, K. (n.d.). Critique of the Gotha Programme: I. Marxist Internet Archive.", "The global economy is not welcoming to African players The international trade arena represents anything but a free market. Instead, tariffs, taxes, subsidies, regulations and other restrictions operate to disadvantage some countries. Because of their weaker bargaining and economic power, it is typically developing not developed countries that are on the losing end of this equation. The agricultural protectionism of the EU and USA, in particular, means that developing countries are unable to compete fairly. In the EU, for example, each cow gets over 12 USD every day, which is many times more than what the average Sub-Saharan person lives on 1. Furthermore, Africa has yet to break into the global market for manufactured exports: this is very difficult precisely because of the success of low-income Asia. 1 BBC News. (2008, November 20). Q&A: Common Agricultural Policy. Retrieved July 21, 2011, from BBC News:", "A \"regressive\" tax is one that disproportionately burdens poorer groups. The amount of money payable under a regressive tax gets lower as payment taxed increases, or the activity taxed becomes more productive. Energy consumption generally makes up a larger portion of the personal budgets of poorer groups. This is because their budgets are significantly smaller and they tend to purchase a greater deal of perishable goods. Specifically, durable goods such as new sets of cutlery etc. tend not to increase the level of carbon consumption in a household. However, perishable goods such as food often need to be cooked. Companies that are subjected to a flat carbon tax that cannot be offset by carbon credit training are likely to pass on some of their tax liability to consumers in the form of increased prices. As has already been established, the cost of consumables and energy purchases constitute a greater proportion of the income of poorer households. A flat carbon tax, even if levied against businesses and industrial polluters would, inevitably, be paid in part by the poor. Tradable carbon credits, on the other hand, could conceivably result in a net transfer of wealth to the poor. Although the poor spend a bigger proportion of their income on energy, the wealthy consume a far greater amount of carbon in absolute terms. So under a cap-and-trade regime, we would expect the poor (and the energy thrifty) to have excess credits to sell to their more profligate neighbours. [1] [1] Stein, Adam. “Carbon tax vs. carbon market: who would win in a fight?” Terrapass.com 15/08/2006", "In the case of foxes, most of the alternative ways of killing them are crueler - e.g. trapping, snaring, or shooting, which often have the end result of maiming the fox and leaving it to die slowly of starvation and infection. A fox killed by hounds dies very quickly. In the case of killing animals to eat - such as fish, or game birds such as pheasants and grouse - the justification is even more straightforward; it is the most natural activity in the world to hunt and eat. And given the controversy surrounding the welfare of animals in modern farms, it would seem preferable to eat an animal that had had a free and happy life in the wild than one that had been reared in a factory farm, as many examples of secret filming (Warning: may find disturbing) in abattoirs show far more cruelty than you see on your standard deer or rabbit hunt. In the case of fishing, many anglers who fish for sport throw their catches back in, so the fish come to no lasting harm.", "Infanticide is a part of nature, as is cannibalism. What separates humanity from the rest of the natural world is our ability to appreciate morality beyond ‘what is natural’. One of the moral rules that God has imparted to us is that the only moral sexual behaviour is between man and wife. Other moral systems obviously take a different view of sexual ethics, but they aren’t relevant how a Christian Church should organise itself.", "There is a growing demand for mineral resources Improving the lives of its citizens is one of the most important roles of the state. And in terms of improving lives economic growth is usually considered the most important economic goal. [1] And in order to grow cheap fuel is needed. Nuclear energy is still precarious, and expensive, and renewable technologies cannot come close to meeting the existing needs of the west, let alone those of Russia, China, Brazil, India and the rest. We are confronted with a stark reality – either use new sources of oil and gas while investing in replacement technologies or see a collapse in standards of living and life expectancy around the world. There is much to be said for less carbon-based economies but we don’t have one yet. Until that option is available, the lights need to be kept on. The area north of the Arctic Circle is thought to contain as much as 160 billion barrels of oil, more than a quarter of the world's undiscovered reserves. [2] There are costs to exploiting those reserves – some of them environmental – but they pale into insignificance compared with the collapse of the global economy that would result from the projected increases in global oil and gas costs. [1] ‘53% Say Economic Growth More Important Than Economic Fairness’, Rasmussen Reports, 21 January 2013, [2] Nakhle, Carole and Shamsutdinova, Inga. Arctic Oil and Gas Resources: Evaluating Investment Opportunities. Oil, Gas & Energy Law Intelligence, vol.10 issue 2, February 2012,", "It is wrong to assume that the individual always knows best With subsidies at least the government knows what their money is being spent on. This is not the case with cash; it just gets taken and can be spent on anything. As already mentioned the most obvious examples are where the individual uses the money they are given on drugs or other harmful products not what they need. Yet there are times where individuals may simply not have their own best interests at heart for various reasons, particularly because they know no better. This does not just happen in economic situations but also in public heath. For example development agencies know that cooking on open fires in homes leads to thousands of deaths every year and is costly in terms of fuel. So thousands of clean smokeless stoves have been given out yet they are not being used despite them being cheaper to run and potentially a life saver. [1] [1] Duflo, Esther, et al., ‘Up in Smoke: The Influence of Household Behavior on the Long-Run Impact of Improved Cooking Stoves’, MIT Department of Economics Working Paper, No.12-10, 16 April 2012", "We are morally responsible creatures and we can survive perfectly well without being cruel to animals. Animals are different because they need to hunt to survive and are not morally responsible. The interests they satisfy by being cruel to other animals (namely the need to eat) are momentous whereas the human need to wear a fur coat or have a tasty burger instead of a vegetarian pasta dish is trivial. We even use animals for entertainment, something that by definition is unnecessary.", "th health general global law crime policing law general punishment house would Legal coca cultivation would enhance economic growth in developing states Millions of people in South America chew coca leaves, so this practice cannot simply be wished away. [1] Moreover, it currently acts as a vital income source in many impoverished areas of the Andes. Pasquale Quispe, 53, owner of a 7.4-acre Bolivian coca farm, explained to the New York Times in 2006: “Coca is our daily bread, what gives us work, what gives us our livelihood.” [2] Previous attempts to eradicate coca cultivation in Bolivia harmed the poorest farmers there and led to significant social unrest. [3] When it is allowed, however, coca cultivation can actually have economic benefits. Peasant cultivators in the Andes have indicated their belief that coca chewing helps increase production in agriculture, fisheries and mining. [4] The legalization of coca cultivation globally would allow for the expansion of these economic benefits. The coca leaf may have uses as a stimulant and flavouring agent in drinks (in which it is currently used to a limited extent in the West), but also in the expansion of the many domestic products currently in use in the Andes, including syrups, teas, shampoo and toothpaste. It may also have a use as a general anaesthetic. [5] Only the legalization of its cultivation globally will allow these product and economic potentials to be fully realized and allow humanity to reap the full rewards of the coca plant, rather than simply being limited by the fear and stigma surrounding its illegal use in cocaine. [1] Morales, Evo. “Let Me Chew My Coca Leaves”. New York Times. March 13, 2009. [2] Forero, Juan. “Bolivia's Knot: No to Cocaine, but Yes to Coca”. New York Times. February 12, 2006. [3] Forero, Juan. “Bolivia's Knot: No to Cocaine, but Yes to Coca”. New York Times. February 12, 2006. [4] Transnational Institute Debate Papers. “Coca yes, cocaine, no?”. Transnational Institute. No. 2006/2. No. 13. May 2006. [5] Transnational Institute Debate Papers. “Coca yes, cocaine, no?”. Transnational Institute. No. 2006/2. No. 13. May 2006.", "animals international africa house would african government implement tougher Legalising the trade of horns, ivory, furs and pelts would be more effective Making it legal for hunters to kill these endangered animals, rather than protecting them, could prevent extinction. The protected status of endangered animals has made their pelts, horns and tusks more expensive as they are harder to obtain. [1] The current illegality of trading rhino horns has constrained supply in comparison to demand in Asia. This has driven the price of the horn to around £84,000. Softening protection for endangered animals could, in theory, reduce the price to a point where it is no longer profitable to hunt these endangered animals. [2] This would potentially increase supply by freeing up that seized by governments which is currently destroyed, and could potentially involve farming as South Africa is considering with Rhino horn. [3] [1] Welz, A. ‘The War on African Poaching: Is Militarization Fated to Fail?’ [2] Player, I. & Fourie, A. ‘How to win the war against poachers’ [3] Molewa, E., ‘Statement on Rhino poaching intervention’", "economic policy society immigration house believes developing nations should Rural life is miserable and has higher mortality rates than cities This planet does not find worse living standards anywhere than in the rural areas of developing countries. These are the areas where famine, child mortality and diseases (such as AIDS) plague the people. [1] China’s Hukou system has condemned millions of people to premature death by locking them in areas that never will develop. [2] While the cities enjoy the benefits of 12% growth, the villages are as poor and deprived as ever. [3] It is a poorly concealed policy aimed at maintaining a gaping social cleavage and allowing the rich to remain rich. [1] Maxwell, Daniel., “The Political Economy of Urban Food Security in Sub-Saharan Africa.” 11, London : Elsevier Science Ltd., 1999, World Development, Vol. 27, p. 1939±1953. S0305-750X(99)00101-1. [2] Dikötter, Frank. Mao's Great Famine. London : Walker & Company, 2010. 0802777686. [3] Wang, Fei-Ling. “Organising through Division and Exclusion: China's Hukou System\". 2005.", "Supporting domestic development and domestic markets Direct aid undermines local markets within developing states. Many economists believe that economic growth needs to occur at a local or micro level, with private industry spurring growth and providing employment opportunities [i] that act to elevate consumer demand. Chile is often given as an example of a country which has grown in this way. Government aid frequently results in the growth of large, state-owned corporations which undercut the creation of local markets, preventing the development of private enterprise. This can be compared with the deskilling effect that long term food aid has caused within developing nations [ii] . Lacking the will or economic resources to expand land cultivation schemes, formally and culturally acquired farming have dropped out of use in a range of developing states. Dependence on centrally distributed aid is slowing reducing the number of skilled, practiced agricultural labourers able to work to grow food. Similarly, state-owned resource extraction and processing firms can influence an economy’s real exchange rate, making cross border trade in the commodities produced by farmers and local craftsmen uncompetitive – a situation known as the Dutch disease. This is a significant hazard in continents with a high proportion of interdependent sovereign states, such as Africa. State owned industry frequently undercuts local, privately owned industry in both the domestic and export markets of developing nations. Further, these processes raise the spectre of corruption in state institutions and state owned businesses [iii] , with large revenues tempting individuals to engage in graft, nepotism and patrimony. The risks inherent in state supervised industry and micro-economic stimulus can be avoided by supplying aid funding to microbanking and microcredit institutions. Businesses of this type specialise in creating a large supply of low cost credit that small firms, farmers and households can borrow in order to fund the purchases and investments that will bring them closer to prosperity. [i] “Direct aid: A dollar a day keeps the donor away.” Wahega.net. 23 January 2007. [ii] The Development Effectiveness of Food Aid. The OECD. 2006, OECD Publishing. [iii] The Political Economy of Foreign Aid. Hopkins, R F. Swarthmore College.", "The problem with this argument is that it prioritizes the enjoyment of some individuals over others with no real justification. The grey wolf, for example, went extinct in the Yellowstone region in the first place because humans considered it a pest and a threat to livestock and so hunted it to extinction. Clearly these people didn't enjoy the 'diversity' the grey wolf provided. We don't usually give something the force of law regarding animals just because some people enjoy it. For example, the UK has now banned fox hunting even though a great many people found it to be a source of pleasure and recreation. [1] If everyone desired the protection of all endangered species, there would be no need for this law, but the fact that a law is needed to restrain human action shows that not everyone 'enjoys' this biodiversity in the same way. [1] BBC News “'More foxes dead' since hunt ban”. BBC News. 17 February 2006.", "economy general international africa house believes women are key africas Natural resources are key Africa has a very significant amount of resources that have not yet been exploited and put to good use. The continent has 12% of the world's oil reserves, 40% of its gold, and 80% to 90% of its chromium and platinum. Moreover, it is home to 60% of the world’s underutilized arable land and has vast timber resources. [1] Given the economic changes, and the recent continent’s economical upraise, Africa has now a real opportunity to capitalize on their resource endowments and high international commodity prices. [2] The major point is that Africa’s resources fuel the world. Commodities from laptops to cell phones, cars or airplanes, all are made from using minerals that come from Africa. For example, catalytic converters are fitted to cars in order to reduce air pollution. Platinum and rhodium are the key components, both resources found in abundance in Africa. Cell phones or laptops use parts made out of tantalum, which is exported from African countries such as Mozambique or Rwanda, and so on. [3] Africa is also the continent, excluding Antarctica, which is least explored so has most potential growth in raw materials. New explorations reveal much larger reserves than previously known. If these resources and wealth are well managed, in an efficient and equitable way, it could boost Africa’s economy, helping all categories of people, from women to children, offering jobs and generally raising the level of life on the continent. [1] Lopes, Carlos, and Tony Elumelu, ‘How Africa’s natural resources can drive industrial revolution’, CNN, 20 November 2013, [2] Economic Commission for Africa, ‘Making the Most of Africa’s Commodities: Industrializing for Growth, Jobs and Economic Transformation’, uneca.org, 2013, [3] Tutton, Mark, and Milena Veselinovic, ‘How Africa’s resources fuel the world’, CNN, 25 July 2013,", "Although the problems of resource depletion and environmental deterioration are indeed serious global problems, it is unreasonably optimistic and idealistic to believe that a world government, in and of itself, would be an effective instrument toward the reduction of these problems. The world government would likely promulgate resource use and environmental protection policies that would be acceptable to some countries, but totally unacceptable to other countries. Another consideration is that in a fundamental sense, resource depletion and environmental deterioration are caused by rapid population growth. A world government might try to control population growth by such draconic means as the notorious “one child” policy in the People’s Republic of China. This would be totally unacceptable to a very large majority of the contemporary human population.", "This kind of idealism and desire to make the world an equal place has already gotten us into quite a bit of trouble, ruining a large part of the world under the rule of communism. The idea that we could solve all the world’s problems through redistribution of wealth through government subsidies is not only naïve but also dangerous. Being committed to new human rights and wanting to offer help to the poor is not the same thing as imposing subsidies. Indeed, in many countries subsidies for particular activities end up favouring well-off landowners and the urban middle classes. Examples include agricultural subsidies in the EU (Financial Programming and Budget, 2011) and the USA, subsidies for power and water in rural India (Press Trust of India, ‘World Bank asks India to cut ‘unproductive’ farm subsidy’, 2007), and subsidies for water or Higher Education in much of Latin America. In each case the well-off benefit disproportionately, while the poor end up paying via the tax system and through reduced economic growth (Farmgate: the developmental impact of agricultural subsidies, ukfg.org.uk). It would be much better to price these activities at commercial levels and to develop economic policies aimed at growth and job creation.", "Alternative renewables are inefficient for the cost Nuclear power is the most practical renewable energy source as all the others face major difficulties either in scaling up to provide enough to be a major component of nations energy mix, don't provide energy all the time, the 'base load', or cause other environmental problems. Nuclear is a proven technology with large firms that can build large amounts of nuclear energy generation capacity. The most efficient source of renewable energy has been hydroelectric power, however, this usually creates more problems than it solves. Building a large dam necessarily floods an enormous region behind the dam which in turn can displace thousands of people. There are also enormous ecological costs to dam building. A classical example is the Aswan dam in Egypt along the Nile. Not only did many thousands lose their homes but the yearly inundation of the Nile, which fertilised the surrounding land for thousands of year, was also stopped; the subsequent silting up of the river destroyed much wildlife1. A similar story of ecological destruction and human homelessness surrounded the more recent Three Gorges dam project in China2. Wind, tidal, and solar power are all affected by issues of reliability. The tendency of wind power, in particular, to be a volatile source of energy, means that other power sources such as fossil fuel power stations have to make up the shortfall when wind levels drop. Tidal power technology is still in at an early stage and may take years to become profitable. It also has the potential to cause environmental problems in the marine environment. For a large area of the European Union, there is not the potential to exploit solar power as there are not enough hours of sunlight. \"Wind and solar power have their place, but because they are intermittent and unpredictable they simply can't replace big baseload plants such as coal, nuclear and hydroelectric. Natural gas, a fossil fuel, is too expensive already, and its price is too volatile to risk building big baseload plants. Given that hydroelectric resources are built pretty much to capacity, nuclear is, by elimination, the only viable substitute for coal. It's that simple.\"3 1 'Environmental Impact of the Aswan High Dam', 2 'Three Gorges Dam is a disaster in the making, China admits' by Jane Macartney, Times Online 27th September 2007, 3\"Going Nuclear A Green Makes the Case\", by Patrick Moore, Washington Post. April 16th, 2006:", "Bullfighting is not about torturing for enjoyment; clean and quick kills are what is prized most by the bullfighting community. If a matador fails to deliver such a kill, and the bull suffers needlessly, then he will be jeered and shamed. This dynamic demonstrates a clear sense of decency within the bullfighting community.(8) It is naïve to pretend that the alternative for bulls and cows is a long, happy life in the meadows and then a natural death. Rather, bulls and cows are kept and bred for their meat and eventual slaughter, a process which can be made to seem just as horrific as bullfighting if the same descriptive language is used. There is no significant moral difference between watching a bull die in a bullfight for enjoyment and having a cow killed to make meat so people can enjoy eating it. Must not it be so, according to Bentham's logic, that eating meat for enjoyment displays as much 'want of humanity' as bullfighting? Indeed, in many ways bullfighting is at least more honest: the violence is clear and there for all to see, whereas the death of the cow is hidden from the consumer of a hamburger. Bullfighting is in no way uniquely cruel or even more cruel than eating meat, and so to ban it would be unjustified.", "Even if animals are able categorize images in photographs and learn sign language, they are still phenomenally less intelligent than human beings. They will never study philosophy or perform brain surgery or even invent a wheel. Furthermore, intelligence does not prove the ability to self-actualise. Mourning others does not prove that animals value their own lives. Perhaps it implies that animals enjoy company but whether they consider the value of their companion's life and their future potential is questionable. Without the ability to value one's own life, life itself ceases to be intrinsically valuable. The farming of animals does involve death but it is difficult to prove that death is intrinsically a harmful thing. Pain is certainly a harm for the living but animals are farmed are killed very quickly and they are stunned beforehand. Animals on farms do not know that they will be killed so there is no emotional harm caused by the anticipation of death. There is no evidence that the painless killing of animals should carry any moral weight.", "media and good government house believes community radio good Community radio just gives a megaphone to extremists. Experience suggests that the airwaves, unregulated, tend to attract pedagogues seeking followers more than democrats seeking the views of others. Particularly in areas of high sectarian divisions, technologies that propagate the views of every mullah with a mic are unlikely to help democracy in the middle east. Indeed the experience with the nearest equivalent in the US, talk radio, shows how fantastically divisive it can be. [i] Community radio in areas that do not have a history of plurality and diversity of opinion would be likely to see the spread of radio stations pandering to the specific views of every shard and splinter of opinion, reinforcing that particular set of beliefs while ignoring all others – it is difficult to imagine a more toxic – and less democratic – option to encourage in the Arab world [ii] . The difficulty, as shown in the reference given in the previous paragraph, is that exactly the same ease of access applies to fanatics as to democrats – who may, frequently, be the same people. In the instance of Rwanda, extremists inciting violence (almost entirely Hutus) had acquired small scale radio equipment. The government couldn’t afford the jamming equipment (the US jamming flights would cost $8500 per hour) and sought assistance from the Americans. The UN objected as such actions were clearly sectarian. However, the wide use of Radio – initially funded by the West – which, in part at least had lead to the genocide then left a toxic legacy of fanatics dominating the airwaves, those involved were eventually convicted in 2003. [iii] [i] Noriega, Chin A, and Iribarren, Francisco Javier, ‘Quantifying Hate Speech on Commercial Talk Radio’, Chicano Studies Research Center, November 2011. [ii] Wisner, Frank G., ‘Memorandum for deputy assistant to the president for national security affairs, national security council, Department of Defense, 5 May 1994. [iii] Smith, Russell, ‘The impact of hate media in Rwanda’, BBC News, 3 December 2003. Dale, Alexander C., ‘Countering hate messages that lead to violence: The United Nations’s chapter VII authority to use radio jamming to halt incendiary broadcasts’, Duke Journal of Comparative & International Law, Vol 11. 2001.", "omic policy environment climate energy water international africa house would The dam would power Africa Only 29% of Sub Saharan Africa’s population has access to electricity. [1] This has immense consequences not just for the economy as production and investment is constrained but also on society. The world bank says lack of electricity affects human rights “People cannot access modern hospital services without electricity, or feel relief from sweltering heat. Food cannot be refrigerated and businesses cannot function. Children cannot go to school… The list of deprivation goes on.” [2] Conveniently it is suggested that the “Grand Inga will thus provide more than half of the continent with renewable energy at a low price,” [3] providing electricity to half a billion people so eliminating much of this electricity gap. [4] [1] World Bank Energy, ‘Addressing the Electricity Access Gap’, World Bank, June 2010, p.89 [2] The World Bank, ‘Energy – The Facts’, worldbank.org, 2013, [3] SAinfo reporter, ‘SA-DRC pact paves way for Grand Inga’, SouthAfrica.info, 20 May 2013, [4] Pearce, Fred, ‘Will Huge New Hydro Projects Bring Power to Africa’s People?’, Yale Environment 360, 30 May 2013,", "health general weight house would ban junk food schools Schools need to practice what they preach Under the pressure of increasing media coverage and civil society initiatives, schools are being called upon to “take up arms” against childhood obesity, both by introducing more nutritional and physical education classes, as well as transforming the meals they are offering in their cafeterias. [1] Never before has school been so central to a child’s personal and social education. According to a study conducted by the University of Michigan, American children and teenagers spend in school about 32.5 hours per week homework a week – 7.5 hours more, than 20 years ago [2] . School curricula now cover topics such as personal finance, sex and relationships and citizenship. A precedent for teaching pupils about living well and living responsibly has already been established. Some schools, under national health programs, have given out free milk and fruit to try and make sure that children get enough calcium and vitamins, in case they are not getting enough at home [3] . While we are seeing various nutritional and health food curricula cropping up [4] , revamping the school lunch is proving to be a more challenging task. “Limited resources and budget cuts hamper schools from offering both healthful, good-tasting alternatives and physical education programs,“ says Sanchez-Vaznaugh, a San Francisco State University researcher. [5] With expert groups such as the Obesity Society urging policy makers to take into account the complex nature of the obesity epidemic [6] , especially the interplay of biological and social factors that lead to individuals developing the disease, it has become time for governments to urge schools to put their education into practice and give students an environment that allows them to make the healthy choices they learn about in class. [1] Stolberg, S. G., 'Michelle Obama Leads Campaign Against Obesity', New York Times, 9 February 2010, , accessed 9/11/2011 [2] University of Michigan, 'U.S. children and teens spend more time on academics', 17 November 2004, , accessed 09/08/2011 [3] Kent County Council, Nutritional Standards, published September 2007 , accessed 09/08/2011 [4] Veggiecation, 'The Veggiecation Program Announced as First Educational Partner of New York Coalition for Healthy School Food',18 May 2011, , accessed 9/11/2011 [5] ScienceDaily, 'Eliminating Junk Foods at Schools May Help Prevent Childhood Obesity', 7 March 2010, , accessed 9/11/2011 [6] Kushner, R. F., et al., 'SOLUTIONS: Eradicating America’s obesity epidemic', Washington Times, 16 August 2009, , accessed 9/11/2011", "A fund would prevent pollution Environmental damage is an example of the ‘tragedy of the commons’ where if a resource is not owned by an individual (or is free to all) then it will be overexploited. This is because it is in everyone’s self-interest to use it as much as possible. The result is pollution; politicians and oil companies want to exploit the oil as cheaply as possible so they dump pollution on the local population. For example, the $19 billion ruling handed down last year by a court in Lago Agrio, a town near Ecuador’s border with Colombia, held Chevron accountable for health and environmental damages resulting from chemical-laden wastewater dumped from 1964 to 1992(1). Putting oil wealth into a trust fund can help prevent this kind of abuse. There are two reasons for this. First if politicians are not getting an immediate benefit they will be less inclined to overlook pollution and there won’t be money to buy support for drilling and pollution to continue. The second is that since the fund is meant to provide long term benefits and investments one of the things it can be doing is being devoted to cleaning up any pollution that is created thus protecting the future generations. (1) Joe Carroll, Rebecca Penty & Katia Dmitrieva ” Chevron’s $19 Billion ‘Disaster’ Gets Hearing”, Bloomberg, 29 November 2012,", "economic policy employment house would make raising business and labour standards Not all standards benefit human rights and some could even undermine individual’s most basic human rights such as that to sustenance and shelter. Standards combating child labour, for example, could be misguided. In many developing countries, child labour is an important source of income for children’s food and education. Holding to the ILO’s convention on child labour would therefore affect families’ and children’s income and development opportunities. Since child labour is dependent on level of economic development, developing countries should work on combating poverty before reducing child labour. India implemented most international standards, including the convention for child labour. However, research has found that children working full time have better chances of making it to adulthood than those who work less, because they’re better fed [1] . Children’s physical wellbeing will often therefore benefit from being allowed to work. Rather than imposing labour standards the way to end such practices is to provide incentives that pay for parents to send their children to school as with the Bolsa Familia in Brazil. [2] [1] Cigno, Alessandro, and Rosati, Furio C., ‘Why do Indian Children Work, and is it Bad for Them?’, IZA Discussion paper series, No.115, 2000, , p.21 [2] Bunting, Madeleine, ‘Brazil’s cash transfer scheme is improving the lives of the poorest’, Poverty Matters Blog guardian.co.uk, 19 November 2010,", "The free market fails in providing public and common goods A ‘common good’ is a resource which has finite but replenishable supply but which is by its nature ‘non-excludable’ (meaning it’s hard to exclude individuals from using the resource). One example is the stock of fish in the sea. If all fishermen would refrain from overfishing, the fish population would have time to restore itself. But each individual fisherman has an incentive to capture and sell as much as possible. Since in a free market, there is no government coordinating supply and demand, each fisherman acts on their individual incentives. The result is rapid, irreversible depletion of the common good (Tragedy of the commons, 1968). A ‘public good’ is a resource which is also ‘non-excludable’ but is also ‘non-rivalrous’, that is a good whose consumption by one consumer still allows simultaneous consumption by other consumers. One example of this is the air we breathe: every breath I take does not prevent you from taking a breath, nor can I feasibly exclude you from breathing. Other examples of public goods are schools, roads and national defense. Public goods suffer from the ‘free rider’ problem: once the good is produced, no one has an incentive to pay for the good. Since the good is non-excludable, no one can prevent someone from using it. This also leads to what economists call ‘negative externalities’: industries can freely pollute the air we breathe and not bear the costs for it. The issues of climate change are a direct example of this: corporations aren’t forced to pay for the negative externality of emitting greenhouse gases, and so continue doing it.", "This point assumes a naïve and Disney-like conception of nature. Hunting and fishing are natural activities - many other species in the wild kill and eat each other. If fear, stress, exhaustion and pain are natural parts of the cycle of life then why should there be any particular duty on us to prevent them? We, like other animals, prefer our own- our own family, the “pack” that we happen to run with, and the larger communities constructed on the smaller ones, of which the largest is the ‘nation-state’. Suppose a dog menaced a human infant and the only way to prevent the dog from biting the infant was to inflict severe pain on the dog – more pain, in fact, than the bite would inflict on the infant. Any normal person would say that it would be monstrous to spare the dog, even though to do so would be to minimise the sum of pain in the world. We should respect this instinctive moral reaction. [1] [1] See the arguments of Richard A. Posner from 'Animal Rights debate between Peter Singer & Richard Posner'.", "animals international africa house would african government implement tougher Poaching is linked to terrorism Stronger protection of animals should be implemented to reduce the funding for terrorist groups. Certain terrorist organisations use the illegal ivory and horn trade as funding for their operations. Al-Shabaab, the Lord’s Resistance Army (LRA), and the Sudanese Janjaweed all use the illicit trade as a source of income, with the former using the trade for 40% of its expenditure. [1] This enables them to carry out attacks such as the 2013 Westgate siege in Kenya. [2] Tougher protection of endangered animals would reduce the ability of these groups to fund themselves. In turn, this would decrease their operational capability, increasing stability in Africa. [1] Stewart, C. ‘Illegal ivory trade funds al-shabaab’s terrorist attacks’ [2] Tackett,C. ‘How elephant poaching helped fund Kenya terrorist attack’", "animals international africa house would african government implement tougher Natural habitats being are destroyed A tougher approach to the protection of animals is needed to prevent their natural habitats from being destroyed by locals. As humans expand their agricultural activity in Africa they are destroying the environments of endangered animals and pushing others towards being endangered. Due to an increase in large scale cotton plantations and food crops, the West African lion has seen a marked decrease in population; numbering less than 400 in early 2014 [1] . Tougher protection, such as fencing off areas from human activity, has been suggested and has seen success in South Africa [2] . [1] BBC, “Lions ‘facing extinction in West Africa’” [2] Morelle,R. “Fencing off wild lions from humans ‘could save them’”", "climate house believes were too late global climate change Rising countries, such as India, China, and Brazil, are adopting more efficient technologies than are currently in use in much of the world. While the developing world is contributing to net GHG emission growth, their GHG per person is still far below that of a developed country. And, as a result of the adoption of newer technologies, it is unlikely that their GHG per person will ever equal that found in the developed world. If reductions can be made in the developed world, where it is a fact that the economic resources exist to do so, then net emissions can be stabilized even while emissions in the developing world continue to grow.", "Therefore, there is no empirical evidence that proves that poverty is reduced. If countries removed all agricultural subsidies domestic production would decrease and world food prices would increase. Poor countries that import food will suffer from increased food prices due to trade liberalization. 45 of the least-developed countries on earth imported more food than they exported in 1999, so there are many countries that could be severely harmed by increasing food prices1. 1 Panagariya, Arvind (2003), \"Think Again: International Trade\", Foreign Policy Magazine,", "To successfully remove such meat from the food chain, any ban would have to extend to importing such meat. Under this model, Jews and Muslims would literally be forced to become vegetarian – a radical and discriminatory suggestion which significantly breaches their rights. Consumers may very well want to be better informed about their meat. But labeling systems have been proposed which would address this concern without a ban. It also needs to be said that many non-religious abattoirs are also inhumane. To be fully ethical, any such labeling system would have to label all the animals where the stun didn’t work, and should also take account of the way the animals were raised and transported. Banning just religious slaughter is not a consistent moral position, and shouldn’t be government policy.", "science general house would ban development genetically modified organisms Genetically modified organisms can solve the problem of food supply in the developing world. The possible benefits from GM food are enormous. Modifications which render plants less vulnerable from pests lead to less pesticide use, which is better for the environment. Other modifications lead to higher crop yield, which leads to lower food prices for all. However, This technology really comes into its own in developing countries. Here where water is at a shortage, modifications (which lead crops to needing less water), are of vital importance. The World Health Organization predicts that vitamin A deficiency, with the use of GMOs, could be wiped out rapidly in the modern world. The scientists developed the strain of rice, called “golden rice”, which produces more beta-carotene and this way produces 20 times more vitamins than other strains, creating a cure for childhood blindness in developing countries. [1] The fact that it has not is illustrative of the lack of political and economic will to solve these problems. GM food provides a solution that does not rely on charity from Western governments. As the world population increases and the environment deteriorates further this technology will become not just useful but necessary. [1] Black R., GM “golden rice” boosts vitamin A, published 03/25/2005, , accessed 09/02/2011", "Is it better that money should be wasted immediately or should the return be spread out? Any prudent population would choose the latter. Most populations are wary of untrammelled exploitation of natural resources of the kind being promoted for fear of the devastating environmental impact. Recent failures of big companies to protect the environment, like Chevron(1), only add to this discontent and lack of trust. The case of Rosia Montana Gold Company which wants to get a permit to mine for gold in Romania is also very illustrative. Following the request of this company to exploit certain mountainous areas in the Carpathian, a series of nation-wide protests have emerged. Thousands of people from across the nation are going out on the streets on a weekly basis to protest against this project.(2) An independent fund won’t disincentivise investment; money will still be returned to the nation’s treasury to be used by politicians but because it takes longer to flow into the treasury there is less incentive for reckless investment that disregards the people’s will. (1) “Chevron's Toxic Legacy in Ecuador”, Rainforest Action Network, (2) Vlad Ursulean “Stopping Europe's biggest gold mine”, Al Jazeera, 27 Nov 2013", "Government was required to drive through major changes such as drives for equality within society, universal education, and preservation of the environment. Mostly in the teeth of big business Nobody would deny the role that remarkable individuals have played in the major social changes of history. They have, however, ultimately required the actions of government. Many of these have been achieved despite, rather than because of, the interests of business. Critically they have tended to be to the benefit of the weak, the vulnerable and the neglected. Governments have been responsible for social reforms ranging from the abolition of slavery and child labor to the removal of conditions in factories and on farms that lead to injury and death, in addition to minimum wage regulations that meant that families could feed themselves. By contrast, the market was quite happy with cheap cotton sown by nimble young fingers. In turn profit was given preference over any notion of job security or the right to a family life, the market was quite happy to see water poisoned and the air polluted – and in many cases is still happy with it. The logic of the market panders to slave-labor wages to migrant workers or exporting jobs where migrants are not available. Either way it costs the jobs of American citizens, pandering to racism and impoverishing workers at home and abroad. Although the prophets of the market suggest that the only thing standing between the average American and a suburban home - with a pool, 4x4 and an overflowing college-fund is the government, the reality could not be further from the truth. The simple reality of the market is this: the profit motive that drives the system is the difference between the price of labor, plant and materials on one hand and the price that can be charged on the other. It makes sense to find the workers who demand the lowest wages, suppliers who can provide the cheapest materials and communities desperate enough to sell their air, water and family time. Whether those are at home or abroad. The market, by its nature has no compassion, no patriotism and no loyalty. The only organization that can act as a restraint on that is, in the final reckoning, government which has legislative power to ensure that standards are maintained. It is easy to point to individual acts that have been beneficial but the reality is that the untrammeled market without government oversight has had a depressing tendency to chase the easiest buck, ditch the weakest, exploit where it can, pollute at will, corrupt where necessary and bend, break or ignore the rules. It requires government as the agent of what the people consider acceptable to constrain the profit motive.", "animals environment general health health general weight philosophy ethics Being vegetarian reduces risks of food poisoning Almost all dangerous types of food poisoning are passed on through meat or eggs. So Campylobacter bacteria, the most common cause of food poisoning in England, are usually found in raw meat and poultry, unpasteurised milk and untreated water. Salmonella come from raw meat, poultry and dairy products and most cases of escherichia coli (E-Coli) food poisoning occur after eating undercooked beef or drinking unpasteurised milk. [1] Close contact between humans and animals also leads to zoonosis – diseases such as bird ‘flu which can be passed on from animals to humans. Using animal brains in the processed feed for livestock led to BSE in cattle and to CJD in humans who ate beef from infected cows. [1] Causes of food poisoning, nhs.co.uk, 23rd June 2009", "animals environment general health health general weight philosophy ethics Human evolved as omnivores over thousands of years. Yet since the invention of farming there is no longer a need for us to be omnivores. Even if we wished to we could no longer collect, hunt and eat our food in the same way as our ancestors as we could not support the human population. We have outstripped the pace of our evolution and if we do not want to be turning ever more land over to farming we have get our food from the most efficient sources, which means being vegetarian.", "Climate change is already costing lives Lives are already being lost to climate change; a report by Climate Vulnerability Monitor estimates that already almost 5million are lost per year to climate change, even without the distorting numbers from pollution there are 400,000 deaths per year. [1] While attributing individual events to climate change is difficult research by climate scientists suggests that the lack long rains in Somalia in early 2011 is between 24 and 99% the result of greenhouse gasses. This famine has killed between 50 and 100 thousand people. [2] With lives being lost the urgency of funding adaptation to reduce these loses is clear. [1] Climate Vulnerability Monitor, ‘A Guide to the cold calculus of a hot planet’, DARA, September 2012, , p.17 [2] Straziuso, Jason, ‘Global warming may have fueled Somali drought’, Phys.org, 15 May 2013,", "economic policy economy general international americas house supports creation FTAA is bad for the environment. Free trade creates a \"race to the bottom\", whereby developing countries lower their labor and environmental standards in an effort to attract foreign investment. Developed countries, which may have higher standards, are then forced to lower them as well in order to make sure companies don’t relocate or outsource their jobs abroad [1] . [1] Hassoun, Nicole. “Free Trade and the Environment”. Environmental Ethics, Vol. 31.", "science general house would ban development genetically modified organisms GMOs would create too much dependency on biotechnology companies The legislative framework and historical behavior governing and guiding the operation of big business is geared towards maximizing shareholder returns. This propensity has been demonstrated time and again and might suggest that the GM companies are not modifying the food in the interests of better health, but of better profit. This is reinforced by the nature of many of the GM modifications, including terminator seeds (infertile seed requiring a re-purchase of seed stock each season), various forms of pest and herbicide resistance potentially leading to pests (and weeds) resistant to the current crop of chemical defenses. One of the more disturbing manifestations of this is the licensing of genes that are naturally occurring and suing those who dare to grow them, even if they are there because of cross contamination by wind-blown seeds or some other mechanism. [1] One has only to look at the history of corporations under North American and similar corporations’ law to see the effect of this pressure to perform on behalf of the shareholder. The pollution of water supplies, the continued sale of tobacco, dioxins, asbestos, and the list goes on. Most of those anti-social examples are done with the full knowledge of the corporation involved. [2] The example of potato farmers in the US illustrates big company dependence: \"By ''opening and using this product,'' it is stated, that farmers only have the license to grow these potatoes for a single generation. The problem is that the genes remain the intellectual property of Monsanto, protected under numerous United States patents (Nos. 5,196,525, 5,164,316, 5,322,938 and 5,352,605), under these patents, people are not allowed to save even crop for next year, because with this they would break Federal law of intellectual property. [3] [1] Barlett D., Monsanto’s Harvest of Fear, published May 2008, , accessed 08/27/2011 [2] Hurt H., The Toxic Ten, published 02/19/2008, , accessed 09/05/2011 [3] Pollan M., Playing God in the Garden, published 10/25/1998, , accessed 09/02/2011", "There are other more urgent things to be spending money on Money should be spent where it can make most difference. The cost of many methods of adapting to climate change is high compared to the gain. The developed world should focus aid on areas that can do most good rather than on adaptation. Even those who argue that climate change will be very costly and deadly implicitly agree that there are more worthwhile things. In Climate Vulnerability Monitor’s estimates of deaths the vast majority, 3.1million, are due to indoor smoke. [1] This however is something that is not solved through adaptation to climate change but through mitigation; by providing $25 cooking stoves. [2] [1] Climate Vulnerability Monitor, ‘A Guide to the cold calculus of a hot planet’, DARA, September 2012, , p.17 [2] Aroon, P.J., ‘Secretary Clinton is promoting cookstoves to save the world. Seriously’, ForeignPolicy.com, 22 September 2010,", "business economic policy international europe house believes eu should abandon It harms the economies of developing world The current model of CAP results in major oversupply of food and beverages. In 2008 the stockpiles of cereals rising to 717 810 tons while the surplus of wine was about 2.3 million hectolitres. [1] This excess of supply is then often sold to developing countries for prices so low that the local producers cannot cope with them. The low prices of European food can be attributed to the higher efficiency of producing food because of use of advanced technologies as well as the CAP. Agriculture makes a small fraction of GDP in Europe, but in developing countries of Africa or Asia it is entirely different with large numbers dependent on much smaller plots of land. Hence, the consequences of CAP and high production in the EU can be the rise of unemployment and decline of self-sufficiency of these affected countries. [1] Castle, Stephen, ‘EU’s butter mountain is back’, The New York Times, 2 February 2009,", "Rich communities have a disastrous effect on the environment as well. The question of whether development is possible without manipulating nature and the environment is again entirely separate from the question of subsidies. Ultimately, the problem is one of resources and the best distribution and management of those resources, particularly natural resources. Getting people to understand that forests, water and land are essential resources that need to be preserved is what should be done (Hande, ‘Powering our way out of poverty’, 2009). Subsidies have in fact often created more environmental problems by investing in poorly built infrastructure and housing, and by encouraging people to stay in areas that could otherwise not support them.", "Prioritising prevention hasn’t worked It is a demonstrable fact that efforts to reduce carbon emissions haven’t worked. Despite the conferences, the treaties and the pledges; global carbon emissions continue to rise – up 6.7% from 2009 to 2010. [i] The world’s largest economies continue to be the worst offenders and, with the BRIC economies joining their ranks, that look set to continue. If you’ve been trying something for over 20 years with no notable success, then it seems sensible to try something else. Added to which, many scientists, such as James Hansen, [ii] believe that a tipping point in the climate and broader ecosystem is imminent – with some suggesting that it has already been passed [iii] . We need to accept that Climate Change is not something that may happen in the future but something that is happening now. Extreme weather events are happening now, glaciers are melting now; the climate is shifting now, as is shown for example by the sea ice levels which in 2012 were at their lowest extent since we started monitoring it, the previous lowest extent was only set in 2007. [iv] Managing that reality to mitigate its impact on humanity and the rest of the ecosystem is the most responsible thing to do [v] . [i] Rogers, Simon, and Harvey, Fiona, ‘Global carbon emissions rise is far bigger than previous estimates’, guardian.co.uk, 21 June 2012, [ii] Hansen, James, ‘Tipping point: Perspective of a climatologist. In State of the Wild 2008-2009: A Global Portrait of Wildlife, Wildlands, and Oceans.’ E. Fearn, Ed. Wildlife Conservation Society/Island Press, pp. 6-15. [iii] Fred Guterl. “Searching for Clues to Calamity”, New York Times. 20 July 2012. [iv] Doyle, Alister, and Chestney, Nina ‘Arctic summer sea ice might thaw by 2015 – or linger for decades’, Reuters, 30 August 2012, [v] UNEP Progress Towards Meeting Internationally Agreed Goals. 2011.", "animals international africa house would african government implement tougher Heavy handed approaches do not solve the motivations for poaching Creating tougher responses to poaching will not deter poachers as they fail to recognise the motivations for illegal hunting. Many hunters, especially those who aren’t native to Africa, take part in poaching as there is a thrill in the illegal status. [1] The close calls, challenges and sense of independence will all be multiplied by increased protection on the game reserves. Then there are those who take part out of necessity. Poachers will often be able to make $50-100 per kilogram for a rhinoceros’ horn [2] and the bush meat from kills can be a necessary source of nutrition. [3] Poaching creates opportunities for Africans which are usually unavailable in licit work. Tougher protection of animals fails to provide an alternative livelihood for these poachers. [1] Forsyth, C. & Marckese, T. ‘Thrills and skills: a sociological analysis of poaching’ pg.162 [2] Stewart, C. ‘Illegal ivory trade funds al-shabaab’s terrorist attacks’ [3] BBC, “Lions ‘facing extinction in West Africa’”", "climate house believes were too late global climate change Developing world Developing countries such as China and India are growing rapidly and causing massive increases in global GHG emissions through fossil fuel use and deforestation. It took developed countries 100s of years to create a standard of living high enough for an environmental movement to develop. It is more likely than not that developing countries will continue to increase their annual emissions for decades, greatly eclipsing any potential reductions in the developed world. According to Joseph Romm, former US assistant secretary for energy efficiency and renewable energy, \"China's growth in emissions could erode all other countries' efforts to stabilize the world's temperature\" 1. As a result, atmospheric GHGs will continue to increase, causing greater climate change. 1. Romm, Joseph, 'How Copenhagen can succeed where Kyoto failed', Foreign Policy, June 18, 2009.", "There is the world of difference between establishing basic rights and interfering in matters that are best agreed at a community or state level. That is the reason why the states collectively agree to constitutional amendments that can be considered to affect all citizens. However, different communities regulate themselves in different ways depending on both practical needs and the principles they consider to be important. Having the opinions of city-dwellers, who have never got closer to rural life than a nineteenth landscape in a gallery instruct farming communities that they cannot work the land to save a rare frog is absurd. Trying to establish policies such as a minimum wage or the details of environmental protection at a federal level simply makes no sense, as the implications of these things vary wildly between different areas of the country. Equally local attitudes towards issues such as religion, marriage, sexuality, pornography and other issues of personal conscience differ between communities and the federal government has no more business banning prayer in Tennessee than it would have mandating it in New York. These are matters for the states and sometimes for individual communities. The nation was founded on the principle that individual states should agree, where possible, on matters of great import but are otherwise free to go their separate ways. In addition to which, pretending that the hands of politicians and bureaucrats are free of blood in any of these matters is simply untrue – more than untrue, it is absurd. If the markets are driven by profit- a gross generalisation - then politics is driven by the hunger for power and the campaign funds that deliver it. Business at least has the good grace to earn, and risk, its own money whereas government feels free to use other peoples for whatever is likely to buy the most votes. Likewise business makes its money by providing products and services that people need or want. Government, by contrast, uses other people’s money to enforce decisions regardless of whether they are wanted or needed by anyone. Ultimately it is the initiative and industry of working Americans that has provided the funds for the great wars against oppression as well as the ingenuity to solve environmental and other technical solutions to the problems faced by humankind. Pharmaceutical companies produce medicines – not the DHHS; engineering companies produce clean energy solutions – not the EPA; farmers put food on families’ tables – not the Department of Agriculture.", "First off, you are appealing to instincts which not everyone has. People who work on farms are happy to slaughter animals. A lot of people do not own pets simply because they do not feel any affection towards animals and care more for material objects. Many people do not care about the clubbing of seals. It is human beings of course who perform these clubbing, murder sharks, poach etc. Furthermore, it is irrational that people care about their pets because cows are equally as sentient as animals yet people are happy to eat veal and battery farmed beef and clearly do not care about the cow. People treat pets as property. They buy and sell them, put them down when they contract illnesses that are too expensive to treat, give them away when they move houses etc. These are things that they certainly wouldn’t do to human beings. If you want to argue according to what humans do instinctively then we instinctively value humans more than animals and are happy to eat and kill animals. Furthermore, we do not think that using a descriptive claim- what humans feel instinctively- means that you can then make a prescriptive claim – that all sentient beings deserve equal consideration. In many ways we treat other human beings as only extrinsically valuable. Neo-Malthusians believe we should allow the poor to die of hunger to ensure that the current population does not suffer from the scarcity that arises from overpopulation. Many wars have involved killing lots of people to achieve political aims. Therefore, we often treat humans as extrinsically valuable.", "Protecting endangered species protects the interests of humans Protecting endangered species helps protect humans: Humans actually benefit in a large number of ways from the protection of endangered species and thus continuing biodiversity. Firstly, the diversity of life and living systems is considered by many scientists to be a necessary condition for human development. We live in a world built on a carefully balanced ecosystem in which all species play a role, and the removal of species from this can cause negative consequences for the whole ecosystem, including humans. [1] There is also the potential for almost any species to hold currently-unknown future benefits to humans through products they could provide. One example of this is the scrub mint, an endangered plant species which has been found to contain an anti-fungal agent and a natural insecticide, and thus holds great potential for use that benefits humans. [2] Endangered species have also been known to hold the key to medical breakthroughs which save human lives. One example of this is the Pacific yew (a tree species) which became the source of taxol, one of the most potent anticancer compounds ever discovered. [3] Biodiversity also helps protect humans in that different species' differing reactions to ecological problems may in fact act as a kind of 'early warning' system of developing problems which may one day negatively affect people. This was the case with the (now banned) dichlorodiphenyltrichloroethane (DDT) pesticide, as the deterioration of the bald eagle and the peregrine falcon through their exposure to DDT in fact alerted humans to the potential health hazards of this pesticide, not just to animals but also to humans. [4] Thus the preservation of endangered species helps to protect humans, as this means plants and animals continue to play their specific role in the world's ecosystem which humans rely on, can act as an 'early warning' for problems which may affect humans, and may hold the key to scientific and medical breakthroughs which can greatly benefit humanity. Al this could be lost through the careless extinction of plant and animal species. [1] Ishwaran, N., & Erdelen, W. “Biodiversity Futures”, Frontiers in Ecology and the Environment, 3[4]. May 2005 [2] Wilcove, D. S., & Master L. L. “How Many Endangered Species are there in the United States?”. Frontiers in Ecology and the Environment, 3[8]. October 2008. [3] Wilcove, D. S., & Master L. L. “How Many Endangered Species are there in the United States?”. Frontiers in Ecology and the Environment, 3[8]. October 2008. [4] Wilcove, D. S., & Master L. L. “How Many Endangered Species are there in the United States?”. Frontiers in Ecology and the Environment, 3[8]. October 2008.", "animals environment general health health general weight philosophy ethics Survival of the fittest It is natural for human beings to farm, kill, and eat other species. In the wild there is a brutal struggle for existence as is shown by Darwin’s On the Origin of the Species. [1] The fact that we humans have succeeded in that struggle by exploiting our natural environment means that we have a natural right over lower species. The concept of survival of the fittest may seem outdated but it is still the defining order of nature. In fact farming animals is much less brutal than the pain and hardship that animals inflict on each other naturally in the wild. [1] Darwin, Charles, On the Origin of Species by Means of Natural Selection, or the Preservation of Favoured Races in the Struggle for Life., Literature.org", "omic policy environment climate energy water international africa house would A dam would damage the environment Dams due to their generation of renewable electricity are usually seen as environmentally friendly but such mega projects are rarely without consequences. The Grand Inga would lower the oxygen content of the lower course of the river which would mean a loss of species. This would not only affect the river as the Congo’s delta is a submerged area of 300,000km2 far out into the Atlantic. This system is not yet understood but the plume transmits sediment and organic matter into the Atlantic ocean encouraging plankton offshore contributing to the Atlantic’s ability to be a carbon sink. [1] [1] Showers, Kate, ‘Will Africa’s Mega Dam Have Mega Impacts?’, International Rivers, 5 March 2012,", "Substandard living conditions have a broad environmental impact Unless we do something about it we risk seeing our planet destroyed. The destruction of forests for coal or agricultural land, the destruction of farmland through illegal buildings lacking proper infrastructure, water pollution, deserting arable land in the countryside in order to move to the city are all serious environmental problems and their effects are long lasting (Hande, ‘Powering our way out of poverty’, 2009). Subsidies need to be used to provide incentives for people to act in ways which will preserve the environment for the benefit of all (Hande, ‘Powering our way out of poverty’, 2009).", "Blood sports cannot be justified by reference to their role in pest control or conservation All sorts of hunting, shooting, and fishing boil down to slaughtering other animals for pleasure. If the prey is a pest (e.g. foxes), or needs culling (e.g. hares, deer), there are always more humane ways to kill it than hunting it to the point of terror and exhaustion with a pack of hounds- e.g. killing it with a rifle shot. If the prey is being killed for food it is entirely gratuitous. In modern society people do not need to kill food for themselves but can buy it from a source where animals have been killed humanely; indeed no-one needs to eat meat at all and for moral, health, and environmental reasons they should not (see vegetarianism debate). As for fishing, again there is absolutely no need to catch or eat fish; even when anglers throw their catch back in they have first put a hook through its palate.", "Not having children is environmentally friendly The more people consume in the world, the greater the environmental damage. An average American produces 52 tons of garbage by the age of 75.* However, producing extra litter and pollution is not the only hazard that every child poses to the planet. Increasing world’s population also places incredible stress on Earth’s resources. It is estimated, for instance, that by 2025 three billion people will live in water-scarce countries. By reducing the number of human beings we will manage to avoid numerous overpopulation crises and reverse the damage done to the environment. * Tufts Climate Initiative., 2006,", "science general house would ban development genetically modified organisms Genetically modified organisms will prevent starvation due to global climate changes. The temperature of the earth is rising, and the rate of increase is itself increasing. As this continues, foods that grow now will not be acclimatized to the hotter conditions. Evolution takes many years and we simply do not have the time to starve while we wait for this to occur. Whilst there may be a vast supply of food now, we need to look to the future and how our current crops will withstand our changing environment. We can improve our food supply for the future if we invest in GM crops now. These crops can be made specifically to deal with the hotter conditions. Moreover, Rodomiro Ortiz, director of resource mobilization at the International Maize and Wheat Improvement Centre in Mexico, is currently conducting trials with GM crops to get them to grow is drought conditions. [1] This has already in 2007 been implemented by Monsanto in South Africa and has shown that genetically modified maize can be grown in South Africa and so prevent starvation. [2] In other countries, this would also mean that foods could be cultured where organic foods would not be able to. This would mean those in third world countries could grow their own crops on their low nutrient content soil. This has the additional benefit of not impacting on the environment as no transport would be needed to take the food to the places where it is needed; this would have to occur with organic foods grown in areas of good soil and weather conditions. [3] [1] Ortiz R., Overview on Crop Genetic Engineering for Drought-prone Environments, published December 2007, , accessed 09/05/2011 [2] African Center for Biosafety, Monsanto’s genetically modified drought tolerant maize in South Africa, , accessed 09/02/2011 [3] Rosenthal E., Environmental Costs of Shipping Groceries around the World, published 04/26/2008, , accessed 09/02/2011", "science general house would ban development genetically modified organisms GM food will do nothing to help solve the problems in developing countries. The problem there is not one of food production but of an inability to distribute the food (due to wars, for example), the growing and selling of cash crops rather than staple crops to pay off the national debt and desertification leading to completely infertile land. Bob Watson, the chief scientist at the Department for Environment, Food and Rural Affairs (Defra), has stated that GM technology is oversold. The problem is not that there is not enough food, but that the food that is available is not being distributed. “Today the amount of food available per capita has never been higher, how costs are still low, and yet still around 900m people go to bed hungry every night” [1] . Instead of money being invested into genetic modification, what should be looked at is which areas allow food to go to waste and which areas need food, and then a redistribution needs to occur. Better transport and roads is where money should be invested. Not with potentially hazardous GM crops. In addition, the terminator gene prevents the farmer from re-growing the same crop year after year and instead must buy it annually from the producer. Abolishing the terminator gene leads to the other problem of cross-pollination and companies demanding reparations for the “re-use” of their crops. [1] Sample I, Nearly a billion people go hungry every day – can GM crops help feed them?, published 01/23/2009 , accessed 09/05/2011", "animals environment general health health general weight philosophy ethics There is a great moral difference between humans and animals. Unlike animals, humans are capable of rational thought and can alter the world around them. Other creatures were put on this earth for mankind to use, and that includes eating meat. For all these reasons we say that men and women have rights and that animals don’t. This means that eating meat is in no way like murder. It is natural for human beings to farm, kill, and eat other species. In the wild there is a brutal struggle for existence. The fact that we humans have succeeded in that struggle by exploiting our natural environment means that we have a natural right over lower species. In fact farming animals is much less brutal than the pain and hardship that animals inflict on each other naturally in the wild. Eating meat does not need to mean cruelty to animals. There are a growing number of organic and free-range farms that can provide meat without cruelty to animals. Similarly, it might be reasonable to argue for an extension of animal welfare laws to protect farm animals - but that does not mean that it is wrong in principle to eat meat.", "science general house would ban development genetically modified organisms Genetically modified food is a danger to eco-systems. GM foods also present a danger to the environment. The use of these crops is causing fewer strains to be planted. In a traditional ecosystem based on 100 varieties of rice, a disease wiping out one strain is not too much of a problem. However, if just two strains are planted (as now occurs) and one is wiped out the result is catastrophic. In addition, removing certain varieties of crops causes organisms, which feed on these crops, to be wiped out as well, such as the butterfly population decimated by a recent Monsanto field trial. [1] This supports the concerns that GM plants or transgenes can escape into the environment and that the impacts of broad-spectrum herbicides used with the herbicide tolerant GM crops on the countryside ecosystems have consequences. One of the impacts was that the Bacillus Thuringiensis toxin was produced by Bt crops (GMOs) on no-target species (butterflies), which lead to them dying. [2] Another concern is also that pollen produced from GM crops can be blown into neighboring fields where it fertilizes unmodified crops. This process (cross-pollination) pollutes the natural gene pool. [3] This in turn makes labeling impossible which reduces consumer choice. This can be prevented with the terminator gene. However, use of this is immoral for reasons outlined below. Furthermore, not all companies have access to the terminator technology. [1] Whitman D., Genetically Modified Foods: Harmful or Helpful, published April 2000, , accessed 09/02/2011 [2] WWF Switzerland, Genetically modified Organisms (GMOs): A danger to sustainable development of agriculture, published May 2005, www.panda.org/downloads/trash/gmosadangertosustainableagriculture.pdf , p.4 , accessed 09/02/2011 [3] Whitman D., Genetically Modified Foods: Harmful or Helpful, published April 2000, , accessed 09/02/2011", "ss economic policy international africa house believes africans are worse Environmental Damage Both licit and illicit resource extraction have caused ecological and environmental damage in Africa. The procurement of many natural resources requires processes such as mining and deforestation, which are harmful to the environment. Deforestation for access purposes, timber and cattle has led to around 3.4 million hectares of woodland being destroyed between 2000 and 2010 and, in turn, soil degradation [1] . As Africa’s rainforest are necessary for global ecological systems, this is a significant loss. Mining and transportation also create damage through pollution and the scarring of the landscape. Mining produces various harmful chemicals which contaminate water and soil, a process which is worsened by illicit groups who cut corners to ensure higher profits [2] . [1] Food and Agriculture Organization of the United States ‘World deforestation decreases, but remains in many countries’ [2] Kolver,L. ‘Illegal mining threat to lawful operations, safety and the environment’ Mining Weekly 16 August 2013", "omic policy environment climate energy water international africa house would Hydroelectric power is clean so would be beneficial in the fight against global warming. Providing such power would reduce the need to other forms of electricity and would help end the problem of cooking fires which not only damage the environment but cause 1.9million lives to be lost globally every year as a result of smoke inhalation. [1] Because the dam will be ‘run of the river’ there won’t be many of the usual problems associated with dams; fish will still be able to move up and down the river and much of the sediment will still be transported over the rapids. [1] Bunting, Madeleine, ‘How Hillary Clinton’s clean stoves will help African women’, theguardian.com, 21 September 2010,", "animals environment general health health general weight philosophy ethics There are problems with being vegetarian A vegetarian or vegan diet may result in a person not getting enough iron. This is because, although you can get iron from foods such as pulses, green leafy vegetables and nuts, the iron in these foods isn't absorbed so easily. The symptoms of this feeling breathless after little exercise, feeling tired and a short attention span and poor concentration. [1] These symptoms could negatively affect proficiency in school and the ability to perform well at work ultimately leading to a loss of productivity which has both personal effects and broader effects for the economy. Other conditions include frequently becoming ill, frequently becoming depressed, and malnourishment. [1] Bupa's Health Information Team, ‘Iron-deficiency anaemia’, bupa.co.uk, March 2010,", "animals environment general health health general weight philosophy ethics Humans can choose their own nutrition plan Humans are omnivores – we are meant to eat both meat and plants. Like our early ancestors we have sharp canine teeth for tearing animal flesh and digestive systems adapted to eating meat and fish as well as vegetables. Our stomachs are also adapted to eating both meat and vegetable matter. All of this means that eating meat is part of being human. Only in a few western countries are people self-indulgent enough to deny their nature and get upset about a normal human diet. We were made to eat both meat and vegetables - cutting out half of this diet will inevitably mean we lose that natural balance. Eating meat is entirely natural. Like many other species, human beings were once hunters. In the wild animals kill and are killed, often very brutally and with no idea of “rights”. As mankind has progressed over thousands of years we have largely stopped hunting wild animals. Instead we have found kinder and less wasteful ways of getting the meat in our diets through domestication. Farm animals today are descended from the animals we once hunted in the wild.", "animals environment general health health general weight philosophy ethics To suggest that battery farms are in some way 'natural' is absurd - they are unnatural and cruel. To eat meat is to perpetuate animal suffering on a huge scale - a larger, crueler, and more systematic scale than anything found in the wild. Furthermore, the very fact of humanity's 'superiority' over other animals means they have the reason and moral instinct to stop exploiting other species. If an alien species from another planet, much more intelligent and powerful than humans, came and colonized the earth and farmed (and force-fed) human beings in battery farm conditions we would think it was morally abhorrent. If this would be wrong, then is it not wrong for we 'superior' humans to farm 'lower' species on earth simply because of our ability to do so?", "animals environment general health health general weight philosophy ethics Food safety and hygiene are very important for everyone, and governments should act to ensure that high standards are in place particularly in restaurants and other places where people get their food from. But food poisoning can occur anywhere “People don't like to admit that the germs might have come from their own home” [1] and while meat is particularly vulnerable to contamination there are bacteria that can be transmitted on vegetables, for example Listeria monocytogenes can be transmitted raw vegetables. [2] Almost three-quarters of zoonotic transmissions are caused by pathogens of wildlife origin; even some that could have been caused by livestock such as avian flu could equally have come from wild animals. There is little we can do about the transmission of such diseases except by reducing close contact. Thus changing to vegetarianism may reduce such diseases by reducing contact but would not eliminate them. [3] Just as meat production can raise health issues, so does the arable farming of plants – examples include GM crops and worries about pesticide residues on fruit and vegetables. The important thing is not whether the diet is meat based or vegetarian; just that we should ensure all food is produced in a safe and healthy way. [1] ‘ 10 ways to prevent food poisoning’, nhs.co.uk, 28th November 2010. [2] Food Poisoning, emedicinehealth. [3] Ulrich Desselberger, ‘The significance of zoonotic transmission of viruses in human disease’, Microbiology Today, November 2009.", "animals environment general health health general weight philosophy ethics The problems with fatigue, apathetic behaviour and concentration are mostly a result from a lack of iron in the diet. However as with any diet this is only a problem when not eating the right things, this regularly means that such iron deficiency can be a problem in the developing world where vegetarians have little choice – usually eating little else except what they grow, normally just cereals. “Although the iron stores of vegetarians are sometimes reduced, the incidence of iron-deficiency anaemia in vegetarians is not significantly different from that in the general population”, there are plenty of sources of iron that can be eaten by vegetarians such as legumes and whole grains that are a substantial part of most western vegetarian’s diets meaning it is not a problem. [1] Research done in Australia concludes that \"There was no significant difference between mean daily iron intakes of vegetarians and omnivores\". [2] [1] David Ogilvie, Nutrition: Iron and Vegetarian Diets, Vegetarian Network Victoria, September 2010. [2] Madeleine J Ball and Melinda A Bartlett, ‘Dietary intake and iron status of Australian vegetarian women’, American Society for Clinical Nutrition, 1999", "animals environment general health health general weight philosophy ethics It is immoral to kill animals As evolved human beings it is our moral duty to inflict as little pain as possible for our survival. So if we do not need to inflict pain to animals in order to survive, we should not do it. Farm animals such as chickens, pigs, sheep, and cows are sentient living beings like us - they are our evolutionary cousins and like us they can feel pleasure and pain. The 18th century utilitarian philosopher Jeremy Bentham even believed that animal suffering was just as serious as human suffering and likened the idea of human superiority to racism. It is wrong to farm and kill these animals for food when we do not need to do so. The methods of farming and slaughter of these animals are often barbaric and cruel - even on supposedly 'free range' farms. [1] Ten billion animals were slaughtered for human consumption each year, stated PETA. And unlike the farms long time ago, where animals roamed freely, today, most animals are factory farmed: —crammed into cages where they can barely move and fed a diet adulterated with pesticides and antibiotics. These animals spend their entire lives in their “prisoner cells” so small that they can't even turn around. Many suffer serious health problems and even death because they are selectively bred to grow or produce milk or eggs at a far greater rate than their bodies are capable of coping with. At the slaughterhouse, there were millions of others who are killed every year for food. Further on Tom Regan explains that all duties regarding animals are indirect duties to one another from a philosophical point of view. He illustrates it with an analogy regarding children: “Children, for example, are unable to sign contracts and lack rights. But they are protected by the moral contract nonetheless because of the sentimental interests of others. So we have, then, duties involving these children, duties regarding them, but no duties to them. Our duties in their case are indirect duties to other human beings, usually their parents.” [2] With this he supports the theory that animals must be protected from suffering, as it is moral to protect any living being from suffering, not because we have a moral contract with them, but mainly due to respect of life and recognition of suffering itself. [1] Claire Suddath, A brief history of Veganism, Time, 30 October 2008 [2] Tom Regan, The case for animal rights, 1989", "animals environment general health health general weight philosophy ethics The key to good health is a balanced diet, not a meat- and fish-free diet. Meat and fish are good sources of protein, iron, and other vitamins and minerals. Most of the health benefits of a vegetarian diet derive from its being high in fibre and low in fat and cholesterol. These can be achieved by avoiding fatty and fried foods, eating only lean grilled meat and fish, and including a large amount of fruit and vegetables in your diet along with meat and fish. In general, raw, unprocessed meat from the muscle is made up of the following: protein 15 - 22 % Fat 3 - 15 % Minerals, carbohydrates 1 - 5 % Water 65 - 75 %, all things that we need in moderation. [1] A meat- and fish-free diet is unbalanced and makes it more likely that you will go short of protein, iron and some minerals such as B12 for which we are primarily dependent on animal foodstuffs. Also, a vegetarian diet, in the West, is a more expensive option - a luxury for the middle classes. Fresh fruit and vegetables are extremely expensive compared to processed meats, bacon, burgers, sausages etc. [1] Bell, ‘Nutrition & Well-Being’", "animals environment general health health general weight philosophy ethics Vegetarianism is healthier There are significant health benefits to 'going veggie'; a vegetarian diet contains high quantities of fibre, vitamins, and minerals, and is low in fat. (A vegan diet is even better since eggs and dairy products are high in cholesterol.) The risk of contracting many forms of cancer is increased by eating meat: in 1996 the American Cancer Society recommended that red meat should be excluded from the diet entirely. Eating meat also increases the risk of heart disease - vegetables contain no cholesterol, which can build up to cause blocked arteries in meat-eaters. An American study found out that: “that men in the highest quintile of red-meat consumption — those who ate about 5 oz. of red meat a day, roughly the equivalent of a small steak had a 31% higher risk of death over a 10-year period than men in the lowest-consumption quintile, who ate less than 1 oz. of red meat per day, or approximately three slices of corned beef.” [1] A vegetarian diet reduces the risk for chronic degenerative diseases such as obesity, high blood pressure, diabetes and types of cancer including colon, breast, stomach, and lung cancer because of it's low fat/cholesterol content. There are plenty of vegetarian sources of protein, such as beans and bean curd; and spinach is one of the best sources of iron. [1] Tiffany Sharples, ‘The Growing Case Against Red Meat’, Time, 23rd March 2009", "animals environment general health health general weight philosophy ethics Being vegetarian helps the environment Becoming a vegetarian is an environmentally friendly thing to do. Modern farming is one of the main sources of pollution in our rivers. Beef farming is one of the main causes of deforestation, and as long as people continue to buy fast food in their billions, there will be a financial incentive to continue cutting down trees to make room for cattle. Because of our desire to eat fish, our rivers and seas are being emptied of fish and many species are facing extinction. Energy resources are used up much more greedily by meat farming than my farming cereals, pulses etc. Eating meat and fish not only causes cruelty to animals, it causes serious harm to the environment and to biodiversity. For example consider Meat production related pollution and deforestation At Toronto’s 1992 Royal Agricultural Winter Fair, Agriculture Canada displayed two contrasting statistics: “it takes four football fields of land (about 1.6 hectares) to feed each Canadian” and “one apple tree produces enough fruit to make 320 pies.” Think about it — a couple of apple trees and a few rows of wheat on a mere fraction of a hectare could produce enough food for one person! [1] The 2006 U.N. Food and Agriculture Organization (FAO) report concluded that worldwide livestock farming generates 18% of the planet's greenhouse gas emissions — by comparison, all the world's cars, trains, planes and boats account for a combined 13% of greenhouse gas emissions. [2] As a result of the above point producing meat damages the environment. The demand for meat drives deforestation. Daniel Cesar Avelino of Brazil's Federal Public Prosecution Office says “We know that the single biggest driver of deforestation in the Amazon is cattle.” This clearing of tropical rainforests such as the Amazon for agriculture is estimated to produce 17% of the world's greenhouse gas emissions. [3] Not only this but the production of meat takes a lot more energy than it ultimately gives us chicken meat production consumes energy in a 4:1 ratio to protein output; beef cattle production requires an energy input to protein output ratio of 54:1. The same is true with water use due to the same phenomenon of meat being inefficient to produce in terms of the amount of grain needed to produce the same weight of meat, production requires a lot of water. Water is another scarce resource that we will soon not have enough of in various areas of the globe. Grain-fed beef production takes 100,000 liters of water for every kilogram of food. Raising broiler chickens takes 3,500 liters of water to make a kilogram of meat. In comparison, soybean production uses 2,000 liters for kilogram of food produced; rice, 1,912; wheat, 900; and potatoes, 500 liters. [4] This is while there are areas of the globe that have severe water shortages. With farming using up to 70 times more water than is used for domestic purposes: cooking and washing. A third of the population of the world is already suffering from a shortage of water. [5] Groundwater levels are falling all over the world and rivers are beginning to dry up. Already some of the biggest rivers such as China’s Yellow river do not reach the sea. [6] With a rising population becoming vegetarian is the only responsible way to eat. [1] Stephen Leckie, ‘How Meat-centred Eating Patterns Affect Food Security and the Environment’, International development research center [2] Bryan Walsh, Meat: Making Global Warming Worse, Time magazine, 10 September 2008 . [3] David Adam, Supermarket suppliers ‘helping to destroy Amazon rainforest’, The Guardian, 21st June 2009. [4] Roger Segelken, U.S. could feed 800 million people with grain that livestock eat, Cornell Science News, 7th August 1997. [5] Fiona Harvey, Water scarcity affects one in three, FT.com, 21st August 2003 [6] Rupert Wingfield-Hayes, Yellow river ‘drying up’, BBC News, 29th July 2004" ]

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