CAP_chemistry_test.jsonl

{"id": "CAP_chemistry-112-12", "question": "道耳頓提出原子說後，越來越多的科學發現及證據顯示，原始的原子說需要修正。下列哪一項最可能是因為電子的發現，原子說需要修正的內容?", "A": "物質均由原子組成，原子不可再分割", "B": "化學反應是原子的重新排列組合，形成新的物質", "C": "不同元素的原子，有不同的質量和性質", "D": "相同元素的原子，有相同的質量和性質", "E": null, "F": null, "answer": "A", "explanation": "", "metadata": {"timestamp": "2023-10-23 18:51:49.989729", "source": "CAP_chemistry-112", "explanation_source": ""}, "human_evaluation": {"quality": "", "comments": ""}}
{"id": "CAP_chemistry-112-16", "question": "已知維管束植物可進行某種代謝作用，其反應式為:「甲+二氧化碳→氧氣+乙+水」。有關甲的名稱及其在植物體內主要運送的構造，下列何者最合理?", "A": "水，由韌皮部運送", "B": "葡萄糖，由木質部運送", "C": "水，由木質部運送", "D": "葡萄糖，由韌皮部運送", "E": null, "F": null, "answer": "C", "explanation": "", "metadata": {"timestamp": "2023-10-23 18:51:49.989882", "source": "CAP_chemistry-112", "explanation_source": ""}, "human_evaluation": {"quality": "", "comments": ""}}
{"id": "CAP_chemistry-112-26", "question": "砒霜是一種毒物，主成分為三氧化二砷($As_{2}O_{3}$)。古代製作砒霜的技術較不成熟，砒霜中會含有少量的不純物質――硫或硫化物，硫或硫化物接觸到銀，會使銀氧化產生黑色的硫化銀($Ag_{2}S$)，這就是古裝劇中常見的以銀針試毒，銀針變黑即表示有毒。依據上述，下列推論何者最合理?", "A": "銀針變黑，是因為三氧化二砷被還原的結果", "B": "砒霜的純度越高，與銀針反應變黑的結果越明顯", "C": "將銀針改成活性較小的金屬如黃金，也會反應產生硫化物", "D": "硫化物發生還原反應而使銀針變黑", "E": null, "F": null, "answer": "D", "explanation": "", "metadata": {"timestamp": "2023-10-23 18:51:49.990025", "source": "CAP_chemistry-112", "explanation_source": ""}, "human_evaluation": {"quality": "", "comments": ""}}
{"id": "CAP_chemistry-112-27", "question": "取甲、乙兩種化合物，分別在足量的氧氣中燃燒，反應式分別為:\n甲$+3O_2$ → $2CO_2+3H_2O$\n乙$+3O_2$ → $2CO_2+2H_2O$\n關於甲、乙兩種化合物的比較與說明，下列何者正確?", "A": "甲的分子量大於乙，且甲可能為烴類", "B": "甲的分子量大於乙，且甲可能為醇類", "C": "乙的分子量大於甲，且乙可能為醇類", "D": "乙的分子量大於甲，且乙可能為烴類", "E": null, "F": null, "answer": "B", "explanation": "", "metadata": {"timestamp": "2023-10-23 18:51:49.990119", "source": "CAP_chemistry-112", "explanation_source": ""}, "human_evaluation": {"quality": "", "comments": ""}}
{"id": "CAP_chemistry-111-9", "question": "製作蛋糕時，常會在白色的鮮奶油中加入些許色素混合，使其顏色變化增加美觀，而鮮奶油仍維持原本的性質。做好的蛋糕需妥善冷藏，以防止鮮奶油腐壞變質。關於上述鮮奶油「變色」和鮮奶油「變質」兩者的說明，下列何者最合理?", "A": "只有後者是化學變化", "B": "兩者都不是化學變化", "C": "兩者都是化學變化", "D": "只有前者是化學變化", "E": null, "F": null, "answer": "A", "explanation": "", "metadata": {"timestamp": "2023-10-23 18:51:49.990309", "source": "CAP_chemistry-111", "explanation_source": ""}, "human_evaluation": {"quality": "", "comments": ""}}
{"id": "CAP_chemistry-111-10", "question": "蘋果酸是蘋果等水果中含有的成分，化學式為$C_4H_6O_5$，分子中含有兩個—COOH 原子團，是蘋果的酸味來源，常作為食品添加劑。關於蘋果酸的說明，下列何者正確?", "A": "屬於無機化合物，也是非電解質", "B": "屬於有機化合物，也是電解質", "C": "屬於有機化合物，也是非電解質", "D": "屬於無機化合物，也是電解質", "E": null, "F": null, "answer": "B", "explanation": "", "metadata": {"timestamp": "2023-10-23 18:51:49.990390", "source": "CAP_chemistry-111", "explanation_source": ""}, "human_evaluation": {"quality": "", "comments": ""}}
{"id": "CAP_chemistry-111-19", "question": "「一氧化二氮無色、無味，在常溫常壓下為氣態。它會吸收地表輻射，也對人體的中樞神經有作用，常在醫療上作為麻醉使用。」根據上述介紹，可知一氧化二氮會造成溫室效應，其原因最可能是上述提到的何種特性?", "A": "會吸收地表輻射", "B": "對人體的中樞神經有作用", "C": "常溫常壓下為氣態", "D": "無色、無味", "E": null, "F": null, "answer": "C", "explanation": "", "metadata": {"timestamp": "2023-10-23 18:51:49.990471", "source": "CAP_chemistry-111", "explanation_source": ""}, "human_evaluation": {"quality": "", "comments": ""}}
{"id": "CAP_chemistry-111-29", "question": "「新聞報導某處養殖池的白蝦大量暴斃，調查後初步推測是高溫與暴雨，使養殖池的溶氧量和 pH 值劇烈變化，導致水質改變所造成的。專家建議為避免白蝦大量死亡，應注意水溫變化，可先用水車調整水中的溶氧量，並監控水中的 pH 值，投放熟石灰(氫氧化鈣)調整至合適的 pH 值。」關於上述專家建議的方法，下列說明何者最合理?", "A": "使水中的溶氧量減少，pH 值減少", "B": "使水中的溶氧量增加，pH 值減少", "C": "使水中的溶氧量增加，pH 值增加", "D": "使水中的溶氧量減少，pH 值增加", "E": null, "F": null, "answer": "C", "explanation": "", "metadata": {"timestamp": "2023-10-23 18:51:49.990554", "source": "CAP_chemistry-111", "explanation_source": ""}, "human_evaluation": {"quality": "", "comments": ""}}
{"id": "CAP_chemistry-111-32", "question": "已知蜂蜜中含有分解澱粉的酵素。現有甲、乙兩試管皆裝有等量且濃度相同的澱粉液，隨機在其中一支加入蜂蜜，另一支加入等量的水。將兩支試管充分搖勻，靜置於適宜的溫度，待足夠的反應時間後，以碘液檢測。結果顯示甲呈現藍黑色，乙呈現黃褐色。根據此結果，推測哪一支試管加入了蜂蜜及其理由，下列何者最合理?", "A": "甲，因有檢測出澱粉", "B": "甲，因未檢測出澱粉", "C": "乙，因有檢測出澱粉", "D": "乙，因未檢測出澱粉", "E": null, "F": null, "answer": "D", "explanation": "", "metadata": {"timestamp": "2023-10-23 18:51:49.990715", "source": "CAP_chemistry-111", "explanation_source": ""}, "human_evaluation": {"quality": "", "comments": ""}}
{"id": "CAP_chemistry-110-13", "question": "小新專題研究的題目是「日常生活的食物--油條」，他在報告中提到:「部分業者使用碳酸氫銨($NH_4HCO_3$)做為食品膨鬆劑，在高溫油炸的過程中，碳酸氫銨會分解產生三種氣體，使緊實的麵糰迅速膨脹成膨鬆的油條。」上述產生的三種氣體中，不可能含有下列何者?", "A": "二氧化碳", "B": "水蒸氣", "C": "氨氣", "D": "氯化氫", "E": null, "F": null, "answer": "D", "explanation": "", "metadata": {"timestamp": "2023-10-23 18:51:49.990795", "source": "CAP_chemistry-110", "explanation_source": ""}, "human_evaluation": {"quality": "", "comments": ""}}
{"id": "CAP_chemistry-110-15", "question": "患有「胃酸過多症」的患者，即使空腹也會大量分泌胃酸(HCl)，使胃液的pH值在 \\_\\_ 左右，並引起胃灼熱或胃痛等症狀。此時，可服用胃藥，胃藥中的成分如碳酸氫鈉，能與胃酸發生中和反應，使胃液的pH值暫時 \\_\\_ ，並緩解胃灼熱及胃痛等症狀。上述畫線處，依序應填入下列何者才比較合理?", "A": "8～9;下降到5～6", "B": "1～2;上升到5～7", "C": "7～8;上升到8～9", "D": "3～4;下降到1～2", "E": null, "F": null, "answer": "B", "explanation": "", "metadata": {"timestamp": "2023-10-23 18:51:49.990876", "source": "CAP_chemistry-110", "explanation_source": ""}, "human_evaluation": {"quality": "", "comments": ""}}
{"id": "CAP_chemistry-110-21", "question": "下列分別為阿牧和小菲兩人將鋰、氦、氬、鉀、鈉和氖共六種元素分類的說明: 阿牧:依照常溫常壓下元素是否為固態進行分類。 小菲:依照是否會和水反應並冒泡進行分類。 兩人最終都是將鋰、鉀和鈉分成一類，氦、氬和氖分成另一類。關於兩人分類的說明，下列何者正確?", "A": "只有小菲是依化學性質分類", "B": "兩人都是依化學性質分類", "C": "只有阿牧是依化學性質分類", "D": "兩人都是依物理性質分類", "E": null, "F": null, "answer": "A", "explanation": "", "metadata": {"timestamp": "2023-10-23 18:51:49.990956", "source": "CAP_chemistry-110", "explanation_source": ""}, "human_evaluation": {"quality": "", "comments": ""}}
{"id": "CAP_chemistry-110-30", "question": "鐵原子($Fe$)、鐵離子($Fe^{3+}$)和亞鐵離子($Fe^{2+}$)三種粒子中，下列數值的比較何者正確?", "A": "$Fe^{3+}$的質子數 $>$ $Fe$的電子數", "B": "$Fe^{2+}$的電子數 $>$ $Fe^{3+}$的電子數", "C": "$Fe^{2+}$的電子數 $>$ $Fe$的電子數", "D": "$Fe^{3+}$的電子數 $>$ $Fe$的質子數", "E": null, "F": null, "answer": "B", "explanation": "", "metadata": {"timestamp": "2023-10-23 18:51:49.991121", "source": "CAP_chemistry-110", "explanation_source": ""}, "human_evaluation": {"quality": "", "comments": ""}}
{"id": "CAP_chemistry-110-41", "question": "乙酸異丁酯是存在於哈密瓜等水果中，具果香味的化合物。乙酸異丁酯可由乙酸和異丁醇經濃硫酸脫水的反應而產生，為一種酯化反應，已知此反應的化學反應式中，各反應物和生成物的係數均為 1，且乙酸、異丁醇、硫酸和水的分子量依序為 60、74、98 和 18，則乙酸異丁酯的分子量應為下列何者?", "A": "232", "B": "116", "C": "134", "D": "214", "E": null, "F": null, "answer": "B", "explanation": "", "metadata": {"timestamp": "2023-10-23 18:51:49.991203", "source": "CAP_chemistry-110", "explanation_source": ""}, "human_evaluation": {"quality": "", "comments": ""}}
{"id": "CAP_chemistry-109-14", "question": "市面上販售的萘丸，其主要成分為「萘」，可用來驅蟲。已知萘是一種有機烴類化合物，下列何者所含有的原子種類與萘完全相同?", "A": "$CH_3COOC_2H_5$", "B": "$CH_2Cl_2$", "C": "$C_6H_6$", "D": "$CO_2$", "E": null, "F": null, "answer": "C", "explanation": "", "metadata": {"timestamp": "2023-10-23 18:51:49.991409", "source": "CAP_chemistry-109", "explanation_source": ""}, "human_evaluation": {"quality": "", "comments": ""}}
{"id": "CAP_chemistry-109-31", "question": "部分的肉類加工食品含有硝酸鹽(為含有 $NO_3^-$ 的化合物)，硝酸鹽會「反應」產生亞硝酸鹽(為含有 $NO_2^-$ 的化合物)，皆可抑制肉毒桿菌生長，但應避免過量食用這類食品。在上述「反應」中，硝酸鹽扮演何種角色，以及進行何種反應?", "A": "還原劑，還原反應", "B": "氧化劑，氧化反應", "C": "還原劑，氧化反應", "D": "氧化劑，還原反應", "E": null, "F": null, "answer": "D", "explanation": "", "metadata": {"timestamp": "2023-10-23 18:51:49.991530", "source": "CAP_chemistry-109", "explanation_source": ""}, "human_evaluation": {"quality": "", "comments": ""}}
{"id": "CAP_chemistry-108-1", "question": "野外露營或攀登高山時，鎂塊常是求生必備的物品之一。將鎂塊削成碎片，在潮濕環境或強風吹襲中，仍然能引燃柴火，是一種較不受環境限制的野外生火方式。關於將鎂塊「削成碎片」的動作，主要是考慮下列何種影響反應速率的因素?", "A": "溫度", "B": "接觸面積", "C": "催化劑", "D": "物質本質", "E": null, "F": null, "answer": "B", "explanation": "", "metadata": {"timestamp": "2023-10-23 18:51:49.991635", "source": "CAP_chemistry-108", "explanation_source": ""}, "human_evaluation": {"quality": "", "comments": ""}}
{"id": "CAP_chemistry-108-27", "question": "部分市售的防蚊產品以「敵避」為主要成分，「敵避」分子式為 $C_{12}H_{17}NO$，熔點為-45°C，沸點為 290°C，是一種具有驅蚊功效的物質。在常溫常壓下，「敵避」應屬於下列何種物質?", "A": "液體化合物", "B": "固體化合物", "C": "液體聚合物", "D": "固體聚合物", "E": null, "F": null, "answer": "A", "explanation": "", "metadata": {"timestamp": "2023-10-23 18:51:49.991806", "source": "CAP_chemistry-108", "explanation_source": ""}, "human_evaluation": {"quality": "", "comments": ""}}
{"id": "CAP_chemistry-108-28", "question": "液態 $N_2O_4$ 與 $N_2H_4$ 是火箭常使用的燃料，這二種物質混合並於適當條件下反應，可產生 $N_2$、$H_2O$ 及大量熱能，而得以推動火箭順利升空。上述反應中，關於 $N_2O_4$ 的敘述，下列何者正確?", "A": "因進行氧化反應，所以為還原劑", "B": "因進行還原反應，所以為氧化劑", "C": "因進行還原反應，所以為還原劑", "D": "因進行氧化反應，所以為氧化劑", "E": null, "F": null, "answer": "B", "explanation": "", "metadata": {"timestamp": "2023-10-23 18:51:49.991888", "source": "CAP_chemistry-108", "explanation_source": ""}, "human_evaluation": {"quality": "", "comments": ""}}
{"id": "CAP_chemistry-108-36", "question": "取相同莫耳數的丙酮 ($CH_3COCH_3$)、丙烷 ($C_3H_8$) 分別與氧氣反應，未平衡係數的反應式如下: $CH_3COCH_3 + O_2$→$CO_2 + H_2O$，$C_3H_8 + O_2$→$CO_2 + H_2O$ 若丙酮和丙烷皆完全燃燒，則上述兩種反應的氧氣消耗量和水生成量之關係，應為下列何者?", "A": "氧氣消耗量:丙酮$>$丙烷;水生成量:丙酮$>$丙烷", "B": "氧氣消耗量:丙酮$<$丙烷;水生成量:丙酮$>$丙烷", "C": "氧氣消耗量:丙酮$<$丙烷;水生成量:丙酮$<$丙烷", "D": "氧氣消耗量:丙酮$>$丙烷;水生成量:丙酮$<$丙烷", "E": null, "F": null, "answer": "C", "explanation": "", "metadata": {"timestamp": "2023-10-23 18:51:49.991969", "source": "CAP_chemistry-108", "explanation_source": ""}, "human_evaluation": {"quality": "", "comments": ""}}
{"id": "CAP_chemistry-107-13", "question": "「真金不怕火煉」在字面上的意思是指純正的黃金不怕被火烤，這是因為黃金不易與氧發生反應。依上述對黃金性質的描述判斷，下列哪一類元素對氧的活性與黃金對氧的活性最接近?", "A": "在煉鐵過程中，可使氧化鐵還原成鐵的元素", "B": "在自然界中，多以元素狀態存在的金屬元素", "C": "放入水中能與水反應而產生氫氣的元素", "D": "在自然界中，多以氧化物狀態存在的元素", "E": null, "F": null, "answer": "B", "explanation": "", "metadata": {"timestamp": "2023-10-23 18:51:49.992048", "source": "CAP_chemistry-107", "explanation_source": ""}, "human_evaluation": {"quality": "", "comments": ""}}
{"id": "CAP_chemistry-106-22", "question": "製造硫酸的過程如下: 
階段一:硫與氧氣燃燒產生二氧化硫 
階段二:利用催化劑使二氧化硫與氧氣反應產生三氧化硫 
再經由後續反應生成硫酸。上述兩階段反應中的還原劑分別為下列何者?", "A": "階段一為$SO_2$，階段二為$SO_2$", "B": "階段一為$O_2$ ，階段二為$O_2$", "C": "階段一為$S$，階段二為$SO_2$", "D": "階段一為$SO_2$，階段二為$O_2$", "E": null, "F": null, "answer": "C", "explanation": "", "metadata": {"timestamp": "2023-10-23 18:51:49.992209", "source": "CAP_chemistry-106", "explanation_source": ""}, "human_evaluation": {"quality": "", "comments": ""}}